Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019

What is already known about this topic? Salmonella causes acute and chronic diseases in food animals, and infected food animals are one of the most important source of human infection. What does this report contribute? The prevalence of Salmonella was 10.5% in chicken samples, 24.4% in pig, 23.3% in...

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Autores principales: Cao, Tingting, Liu, Peng, Li, Yiming, Cui, Mingquan, Zhang, Chunping, Wang, Yang, Shen, Zhangqi, Shen, Jianzhong, Ke, Yuebin, Wang, Shaolin, Wu, Yongning
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2021
Materias:
Preplanned Studies
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8393044/
https://www.ncbi.nlm.nih.gov/pubmed/34594924
http://dx.doi.org/10.46234/ccdcw2021.132
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author Cao, Tingting
Liu, Peng
Li, Yiming
Cui, Mingquan
Zhang, Chunping
Wang, Yang
Shen, Zhangqi
Shen, Jianzhong
Ke, Yuebin
Wang, Shaolin
Wu, Yongning
author_facet Cao, Tingting
Liu, Peng
Li, Yiming
Cui, Mingquan
Zhang, Chunping
Wang, Yang
Shen, Zhangqi
Shen, Jianzhong
Ke, Yuebin
Wang, Shaolin
Wu, Yongning
author_sort Cao, Tingting
collection PubMed
description What is already known about this topic? Salmonella causes acute and chronic diseases in food animals, and infected food animals are one of the most important source of human infection. What does this report contribute? The prevalence of Salmonella was 10.5% in chicken samples, 24.4% in pig, 23.3% in duck, and 29.4% in milk. Salmonella isolates were highly resistant to ampicillin (59.60%). What are the implications for public health practices? Data on Salmonella infections among food animals in China could help identify sources and factors related to the spread of Salmonella in food animals and food production chains.
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spelling pubmed-83930442021-09-29 Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019 Cao, Tingting Liu, Peng Li, Yiming Cui, Mingquan Zhang, Chunping Wang, Yang Shen, Zhangqi Shen, Jianzhong Ke, Yuebin Wang, Shaolin Wu, Yongning China CDC Wkly Preplanned Studies What is already known about this topic? Salmonella causes acute and chronic diseases in food animals, and infected food animals are one of the most important source of human infection. What does this report contribute? The prevalence of Salmonella was 10.5% in chicken samples, 24.4% in pig, 23.3% in duck, and 29.4% in milk. Salmonella isolates were highly resistant to ampicillin (59.60%). What are the implications for public health practices? Data on Salmonella infections among food animals in China could help identify sources and factors related to the spread of Salmonella in food animals and food production chains. Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2021-06-11 /pmc/articles/PMC8393044/ /pubmed/34594924 http://dx.doi.org/10.46234/ccdcw2021.132 Text en Copyright and License information: Editorial Office of CCDCW, Chinese Center for Disease Control and Prevention 2021 https://creativecommons.org/licenses/by-nc-sa/4.0/This work is licensed under a Creative Commons Attribution-NonCommercial-Share Alike 4.0 Unported License. To view a copy of this license, visit http://creativecommons.org/licenses/by-nc-sa/4.0/ (https://creativecommons.org/licenses/by-nc-sa/4.0/)
spellingShingle Preplanned Studies
Cao, Tingting
Liu, Peng
Li, Yiming
Cui, Mingquan
Zhang, Chunping
Wang, Yang
Shen, Zhangqi
Shen, Jianzhong
Ke, Yuebin
Wang, Shaolin
Wu, Yongning
Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019
title Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019
title_full Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019
title_fullStr Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019
title_full_unstemmed Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019
title_short Prevalence of Salmonella and Antimicrobial Resistance in Isolates from Food Animals — Six PLADs, China, 2019
title_sort prevalence of salmonella and antimicrobial resistance in isolates from food animals — six plads, china, 2019
topic Preplanned Studies
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8393044/
https://www.ncbi.nlm.nih.gov/pubmed/34594924
http://dx.doi.org/10.46234/ccdcw2021.132
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