Dynamic In Vitro Gastric Digestion of Sheep Milk: Influence of Homogenization and Heat Treatment

Milk is commonly exposed to processing including homogenization and thermal treatment before consumption, and this processing could have an impact on its digestion behavior in the stomach. In this study, we investigated the in vitro gastric digestion behavior of differently processed sheep milks. Th...

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Detalles Bibliográficos
Autores principales: Pan, Zheng, Ye, Aiqian, Li, Siqi, Dave, Anant, Fraser, Karl, Singh, Harjinder
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8393485/
https://www.ncbi.nlm.nih.gov/pubmed/34441714
http://dx.doi.org/10.3390/foods10081938

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8393485/
https://www.ncbi.nlm.nih.gov/pubmed/34441714
http://dx.doi.org/10.3390/foods10081938

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