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A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing

The response surface methodology (RSM) and central composite design (CCD) technique were used to optimize the three key process parameters (i.e., pressure, temperature and holding time) of the high-hydrostatic-pressure (HHP) processing either standalone or combined with moderate thermal processing t...

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Autores principales: Sun, Xin, Vivien Chua, Jialing, Le, Quynh Anh, Trujillo, Francisco J., Oh, Mi-Hwa, Campbell, Dianne E., Mehr, Sam, Lee, Nanju Alice
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394912/
https://www.ncbi.nlm.nih.gov/pubmed/34441519
http://dx.doi.org/10.3390/foods10081741
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author Sun, Xin
Vivien Chua, Jialing
Le, Quynh Anh
Trujillo, Francisco J.
Oh, Mi-Hwa
Campbell, Dianne E.
Mehr, Sam
Lee, Nanju Alice
author_facet Sun, Xin
Vivien Chua, Jialing
Le, Quynh Anh
Trujillo, Francisco J.
Oh, Mi-Hwa
Campbell, Dianne E.
Mehr, Sam
Lee, Nanju Alice
author_sort Sun, Xin
collection PubMed
description The response surface methodology (RSM) and central composite design (CCD) technique were used to optimize the three key process parameters (i.e., pressure, temperature and holding time) of the high-hydrostatic-pressure (HHP) processing either standalone or combined with moderate thermal processing to modulate molecular structures of β-lactoglobulin (β-Lg) and α-lactalbumin (α-La) with reduced human IgE-reactivity. The RSM model derived for HHP-induced molecular changes of β-Lg determined immunochemically showed that temperature (temp), pressure (p(2)) and the interaction between temperature and time (t) had statistically significant effects (p < 0.05). The optimal condition defined as minimum (β-Lg specific) IgG-binding derived from the model was 505 MPa at 56 °C with a holding time of 102 min (R(2) of 0.81 and p-value of 0.01). The validation carried at the optimal condition and its surrounding region showed that the model to be underestimating the β-Lg structure modification. The molecular change of β-Lg was directly correlated with HHP-induced dimerization in this study, which followed a quadratic equation. The β-Lg dimers also resulted in the undetectable human IgE-binding.
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spelling pubmed-83949122021-08-28 A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing Sun, Xin Vivien Chua, Jialing Le, Quynh Anh Trujillo, Francisco J. Oh, Mi-Hwa Campbell, Dianne E. Mehr, Sam Lee, Nanju Alice Foods Article The response surface methodology (RSM) and central composite design (CCD) technique were used to optimize the three key process parameters (i.e., pressure, temperature and holding time) of the high-hydrostatic-pressure (HHP) processing either standalone or combined with moderate thermal processing to modulate molecular structures of β-lactoglobulin (β-Lg) and α-lactalbumin (α-La) with reduced human IgE-reactivity. The RSM model derived for HHP-induced molecular changes of β-Lg determined immunochemically showed that temperature (temp), pressure (p(2)) and the interaction between temperature and time (t) had statistically significant effects (p < 0.05). The optimal condition defined as minimum (β-Lg specific) IgG-binding derived from the model was 505 MPa at 56 °C with a holding time of 102 min (R(2) of 0.81 and p-value of 0.01). The validation carried at the optimal condition and its surrounding region showed that the model to be underestimating the β-Lg structure modification. The molecular change of β-Lg was directly correlated with HHP-induced dimerization in this study, which followed a quadratic equation. The β-Lg dimers also resulted in the undetectable human IgE-binding. MDPI 2021-07-28 /pmc/articles/PMC8394912/ /pubmed/34441519 http://dx.doi.org/10.3390/foods10081741 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Sun, Xin
Vivien Chua, Jialing
Le, Quynh Anh
Trujillo, Francisco J.
Oh, Mi-Hwa
Campbell, Dianne E.
Mehr, Sam
Lee, Nanju Alice
A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing
title A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing
title_full A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing
title_fullStr A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing
title_full_unstemmed A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing
title_short A Response Surface Methodology (RSM) Approach for Optimizing the Attenuation of Human IgE-Reactivity to β-Lactoglobulin (β-Lg) by Hydrostatic High Pressure Processing
title_sort response surface methodology (rsm) approach for optimizing the attenuation of human ige-reactivity to β-lactoglobulin (β-lg) by hydrostatic high pressure processing
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8394912/
https://www.ncbi.nlm.nih.gov/pubmed/34441519
http://dx.doi.org/10.3390/foods10081741
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