Cargando…
Amplicon metabarcoding data of prokaryotes and eukaryotes present in ‘Kalamata’ table olives packaged under modified atmosphere
Evaluation of food microbiome is of major importance since it accounts for the product's organoleptic characteristics and their nutritional value. In this dataset, microbes present in olive samples (‘Kalamata’ variety) stored under modified atmosphere and throughout different time-points of the...
Autores principales: | Michailidou, Sofia, Petrovits, George Economou, Kyritsi, Mary, Argiriou, Anagnostis |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8397911/ https://www.ncbi.nlm.nih.gov/pubmed/34485644 http://dx.doi.org/10.1016/j.dib.2021.107314 |
Ejemplares similares
-
Genomic and 16S metabarcoding data of Holothuria tubulosa Gmelin, 1791
por: Kyritsi, Maria, et al.
Publicado: (2023) -
Microbial and Biochemical Profile of Different Types of Greek Table Olives
por: Mougiou, Niki, et al.
Publicado: (2023) -
Metabarcoding data of prokaryotes and eukaryotes inhabiting the phosphogypsum stockpiles on the salt marshes of Huelva (SW Spain)
por: Gómez-Villegas, Patricia, et al.
Publicado: (2022) -
Genomic data of two Greek Vitis varieties
por: Tsiolas, George, et al.
Publicado: (2022) -
Authentication of Greek PDO Kalamata Table Olives: A Novel Non-Target High Resolution Mass Spectrometric Approach
por: Kalogiouri, Natasa P., et al.
Publicado: (2020)