Cargando…

Comparison of a Miniaturized Cassette PCR System with a Commercially Available Platform for Detecting Escherichia coli in Beef Carcass Swabs

Detection sensitivity of cassette PCR was compared with a commercial BAX(®) PCR system for detection of eae and stx genes in Escherichia coli from 806 beef carcass swabs. Cassette PCR detects multiple genetic markers on multiple samples using PCR and melt curve analysis. Conventional PCR served as a...

Descripción completa

Detalles Bibliográficos
Autores principales:	Manage, Dammika P., Lauzon, Jana, Pilarski, Linda M., Pilarski, Patrick M., McMullen, Lynn M.
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398369/ https://www.ncbi.nlm.nih.gov/pubmed/34442581 http://dx.doi.org/10.3390/mi12080959

Ejemplares similares

Detection of pathogenic Escherichia coli on potentially contaminated beef carcasses using cassette PCR and conventional PCR
por: Manage, Dammika P., et al.
Publicado: (2019)

Application of lab-on-a-chip multiplex cassette PCR for the detection of enterohemorrhagic Escherichia coli
por: Manage, Dammika P., et al.
Publicado: (2019)

Monitoring food pathogens: Novel instrumentation for cassette PCR testing
por: Hunt, Darin, et al.
Publicado: (2018)

Validation of a same-day real-time PCR method for screening of meat and carcass swabs for Salmonella
por: Löfström, Charlotta, et al.
Publicado: (2009)

PTEN Hamartoma Tumor Syndrome: A Clinical Overview
por: Pilarski, Robert
Publicado: (2019)

Adverse effects of nasopharyngeal swabs: Three-dimensional printed versus commercial swabs
por: Gupta, Kalpana, et al.
Publicado: (2020)

Rapid self-assembly of DNA on a microfluidic chip
por: Zheng, Yao, et al.
Publicado: (2005)

Partitioning variation in measurements of beef carcass traits using ultrasound
por: Schmidt, Bradie M, et al.
Publicado: (2020)

The Meat Standards Australia Index indicates beef carcass quality
por: McGilchrist, P., et al.
Publicado: (2019)

Evaluation of a Chlamydia trachomatis-specific, commercial, real-time PCR for use with ocular swabs
por: Pickering, Harry, et al.
Publicado: (2018)

The sampling efficiencies of commercial nasopharyngeal swabs
por: Wang, Ying, et al.
Publicado: (2022)

COMPARISON OF SIX COMMERCIALLY-AVAILABLE DNA POLYMERASES FOR DIRECT PCR
por: Miura, Masashi, et al.
Publicado: (2013)

Balancing Thymocyte Adhesion and Motility: A Functional Linkage Between β1 Lntegrins and The Motility Receptor RHAMM
por: Gares, Sheryl L., et al.
Publicado: (2000)

Towards robust cellular image classification: theoretical foundations for wide-angle  scattering pattern analysis
por: Pilarski, Patrick M., et al.
Publicado: (2010)

Weinreb Amides as Directing Groups for Transition Metal-Catalyzed C-H Functionalizations
por: Kalepu, Jagadeesh, et al.
Publicado: (2019)

Multiple Myeloma Includes Phenotypically Defined Subsets of Clonotypic CD20+ B Cells that Persist During Treatment with Rituximab
por: Pilarski, Linda M., et al.
Publicado: (2008)

Commercial beef cattle production.
por: O'Mary, C. C.
Publicado: (1972)

Low-Voltage Electrical Stimulation of Beef Carcasses Slows Carcass Chilling Rate and Improves Steak Color
por: Bakker, Christina, et al.
Publicado: (2021)

Microbiological Testing for the Proper Assessment of the Hygiene Status of Beef Carcasses
por: Camargo, Anderson Carlos, et al.
Publicado: (2019)

Relationship between heifer carcass maturity and beef quality characteristics
por: Hoffman, Kacie C, et al.
Publicado: (2020)

Predicting Beef Carcass Fatness Using an Image Analysis System
por: Mendizabal, José A., et al.
Publicado: (2021)

A lab-on-chip for malaria diagnosis and surveillance
por: Taylor, Brian J, et al.
Publicado: (2014)

Effects of Feeding and Drinking Behavior on Performance and Carcass Traits in Beef Cattle
por: Pires, Bianca V., et al.
Publicado: (2022)

Prediction, Knowledge, and Explainability: Examining the Use of General Value Functions in Machine Knowledge
por: Kearney, Alex, et al.
Publicado: (2022)

Non-invasive metabolomics biomarkers of production efficiency and beef carcass quality traits
por: Artegoitia, Virginia M., et al.
Publicado: (2022)

Prevalence of carcass bruises as an indicator of welfare in beef cattle and the relation to the economic impact
por: Huertas, Stella M., et al.
Publicado: (2015)

Impact of Antimicrobial Carcass Washes and Processing Techniques on Quality Attributes of Beef Frankfurters
por: Ford, Emily, et al.
Publicado: (2022)

Association of selected SNP with carcass and taste panel assessed meat quality traits in a commercial population of Aberdeen Angus-sired beef cattle
por: Gill, Jennifer L, et al.
Publicado: (2009)

Genome-wide association analyses for carcass quality in crossbred beef cattle
por: Lu, Duc, et al.
Publicado: (2013)

Crossbreeding beef sires to dairy cows: cow, feedlot, and carcass performance
por: Foraker, Blake A, et al.
Publicado: (2022)

Relationship between Bruises on Carcasses of Beef Cattle and Transport-Related Factors
por: Zanardi, Emanuela, et al.
Publicado: (2022)

Big Genes, Small Effectors: Pea Aphid Cassette Effector Families Composed From Miniature Exons
por: Dommel, Matthew, et al.
Publicado: (2020)

What’s a good prediction? Challenges in evaluating an agent’s knowledge
por: Kearney, Alex, et al.
Publicado: (2022)

Characterization of two Pro-opiomelanocortin gene variants and their effects on carcass traits in beef cattle
por: Deobald, Heather M, et al.
Publicado: (2011)

Comparison of Two Commercially Available qPCR Kits for the Detection of Candida auris
por: Sattler, Janko, et al.
Publicado: (2021)

A Critical Function of Mad2l2 in Primordial Germ Cell Development of Mice
por: Pirouz, Mehdi, et al.
Publicado: (2013)

Crystal structure of acetonitrile[η(6)-1-methyl-4-(1-methylethyl)benzene][1-(pyrimidin-2-yl)-3H-indol-1-ium-2-yl-κ(2) N,C]ruthenium(II) bis(hexafluoridoantimonate)
por: Sollert, Carina, et al.
Publicado: (2015)

Detection of West Nile Virus in Oral and Cloacal Swabs Collected from Bird Carcasses
por: Komar, Nicholas, et al.
Publicado: (2002)

Allelic and genotypic frequencies of SNP related to beef and carcass quality in Romosinuano cattle in Mexico
por: Rocha, Ricardo Martínez, et al.
Publicado: (2023)

Prevalence of Escherichia coli O157:H7 in beef cattle at slaughter and beef carcasses at retail shops in Ethiopia
por: Abdissa, Rosa, et al.
Publicado: (2017)

Cannot write session to /tmp/vufind_sessions/sess_0p70sp7jmld9ovncviudv3ouvh