Cargando…

NMR-Based Metabolomics Approach to Investigate the Effects of Fruits of Acanthopanax sessiliflorus in a High-Fat Diet Induced Mouse Model

The prevalence of obesity is rapidly increasing and is recognized as a serious health problem. To investigate metabolic changes in an obese model after administration of Acanthopanax sessiliflorus, mice were divided into four groups: normal diet, high-fat diet (HFD), HFD with treatment fenofibrate,...

Descripción completa

Detalles Bibliográficos
Autores principales:	Choi, Bo-Ram, Yoon, Dahye, Kim, Hyoung-Geun, Oh, Seon Min, Yoo, Yung Choon, Lee, Young-Seob, Kim, Kwan-Woo, Yi, Tae-Hoo, Lee, Dae Young
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8398628/ https://www.ncbi.nlm.nih.gov/pubmed/34436446 http://dx.doi.org/10.3390/metabo11080505

Ejemplares similares

Noble 3,4-Seco-triterpenoid Glycosides from the Fruits of Acanthopanax sessiliflorus and Their Anti-Neuroinflammatory Effects
por: Choi, Bo-Ram, et al.
Publicado: (2021)

LC–MS-Based Lipidomic Analysis of Serum Samples from Spontaneously Hypertensive Rats Treated with an Extract of Acanthopanax sessiliflorus Fruits
por: Lee, Dae Young, et al.
Publicado: (2020)

Anti-inflammatory Lignans from the Fruits of Acanthopanax sessiliflorus
por: Lee, Dae-Young, et al.
Publicado: (2012)

Immunostimulating Effects of Extract of Acanthopanax sessiliflorus
por: Kim, Jung-Hoon, et al.
Publicado: (2013)

Monoterpenoids from Acanthopanax sessiliflorus Fruits
por: Yang, Chun-Juan, et al.
Publicado: (2013)

Antihypertensive Effect of Ethanolic Extract from Acanthopanax sessiliflorus Fruits and Quality Control of Active Compounds
por: Jung, In Ho, et al.
Publicado: (2018)

The cytotoxic nature of Acanthopanax sessiliflorus stem bark extracts in human breast cancer cells
por: Thamizhiniyan, Venkatesan, et al.
Publicado: (2015)

Acanthopanax sessiliflorus stem confers increased resistance to environmental stresses and lifespan extension in Caenorhabditis elegans
por: Park, Jin-Kook, et al.
Publicado: (2014)

Anti-Inflammatory Effects of Fermented Bark of Acanthopanax sessiliflorus and Its Isolated Compounds on Lipopolysaccharide-Treated RAW 264.7 Macrophage Cells
por: Kim, Min Ji, et al.
Publicado: (2020)

Simultaneous Determination and Pharmacokinetic Study of Six Components in Rat Plasma by HPLC-MS/MS after Oral Administration of Acanthopanax sessiliflorus Fruit Extract
por: Du, Peng, et al.
Publicado: (2016)

The enhancing effect of Acanthopanax sessiliflorus fruit extract on the antibacterial activity of porcine alveolar 3D4/31 macrophages via nuclear factor kappa B1 and lipid metabolism regulation
por: Hwang, Eunmi, et al.
Publicado: (2019)

Isolation and Identification of Anthocyanin Component in the Fruits of Acanthopanax Sessiliflorus (Rupr. & Maxim.) Seem. by Means of High Speed Counter Current Chromatography and Evaluation of Its Antioxidant Activity
por: Chen, Liang, et al.
Publicado: (2020)

A Comparative Study on Processed Panax ginseng Products Using HR-MAS NMR-Based Metabolomics
por: Yoon, Dahye, et al.
Publicado: (2020)

Hot-Air Flow Rolling Dry-Blanching Pretreatment Improves the Drying Quality of Acanthopanax sessiliflorus by Increasing the Drying Rate and Inactivating Enzymes
por: An, Nan-nan, et al.
Publicado: (2022)

Comparative Analysis of Panax ginseng Berries from Seven Cultivars Using UPLC-QTOF/MS and NMR-Based Metabolic Profiling
por: Yoon, Dahye, et al.
Publicado: (2019)

Metabolomics for Age Discrimination of Ginseng Using a Multiplex Approach to HR-MAS NMR Spectroscopy, UPLC–QTOF/MS, and GC × GC–TOF/MS
por: Yoon, Dahye, et al.
Publicado: (2019)

Metabolic Changes in Serum Metabolome of Beagle Dogs Fed Black Ginseng
por: Yoon, Dahye, et al.
Publicado: (2020)

Anti-Neuroinflammatory Effect of the Ethanolic Extract of Black Ginseng through TLR4-MyD88-Regulated Inhibition of NF-κB and MAPK Signaling Pathways in LPS-Induced BV2 Microglial Cells
por: Kim, Kwan-Woo, et al.
Publicado: (2023)

Ginseng Berry Prevents Alcohol-Induced Liver Damage by Improving the Anti-Inflammatory System Damage in Mice and Quality Control of Active Compounds
por: Lee, Dae Young, et al.
Publicado: (2019)

Inhibition of Lung Inflammation by Acanthopanax divaricatus var. Albeofructus and Its Constituents
por: Lee, Ju Hee, et al.
Publicado: (2016)

The ethanolic extract of Curcuma longa grown in Korea exhibits anti-neuroinflammatory effects by activating of nuclear transcription factor erythroid-2-related factor 2/heme oxygenase-1 signaling pathway
por: Kim, Kwan-Woo, et al.
Publicado: (2022)

Lupane Triterpenes from the Leaves of Acanthopanax gracilistylus
por: Li, Xiao-Jun, et al.
Publicado: (2018)

Triterpenoid Saponins From the Fruit of Acanthopanax senticosus (Rupr. & Maxim.) Harms
por: Liu, Yan, et al.
Publicado: (2022)

Phytoconstituents and Nutritional Properties of the Fruits of Eleutherococcus divaricatus and Eleutherococcus sessiliflorus: A Study of Non-European Species Cultivated in Poland
por: Załuski, Daniel, et al.
Publicado: (2017)

The Antioxidant Activity and Their Major Antioxidant Compounds from Acanthopanax senticosus and A. koreanum
por: Kim, Young-Hyun, et al.
Publicado: (2015)

Serum Metabonomic Research of the Anti-Hypertensive Effects of Ogaja on Spontaneously Hypertensive Rats
por: Yoon, Dahye, et al.
Publicado: (2020)

Chemical Constituents and an Antineuroinflammatory Lignan, Savinin from the Roots of Acanthopanax henryi
por: Li, Xiao-Jun, et al.
Publicado: (2019)

Acanthopanax koreanum Fruit Waste Inhibits Lipopolysaccharide-Induced Production of Nitric Oxide and Prostaglandin E(2) in RAW 264.7 Macrophages
por: Yang, Eun-Jin, et al.
Publicado: (2010)

Mitigating Effects of Liriope platyphylla on Nicotine-Induced Behavioral Sensitization and Quality Control of Compounds
por: Yoon, Dahye, et al.
Publicado: (2020)

The fruit of Acanthopanax senticosus Harms improves arterial stiffness and blood pressure: a randomized, placebo-controlled trial
por: Oh, Eunkyoung, et al.
Publicado: (2020)

Elesesterpenes A–K: Lupane-type Triterpenoids From the Leaves of Eleutherococcus sessiliflorus
por: Han, Dong, et al.
Publicado: (2022)

NMR-Based Tissular and Developmental Metabolomics of Tomato Fruit
por: Lemaire-Chamley, Martine, et al.
Publicado: (2019)

Preparation of the particles of Acanthopanax senticosus
por: Yu, Miao, et al.
Publicado: (2019)

Subchronic Oral Toxicity Study of Acanthopanax divaricatus var. albeofructus in Rats
por: Kim, Myoung Jun, et al.
Publicado: (2017)

Discrimination of the Geographical Origin of Soybeans Using NMR-Based Metabolomics
por: Zhou, Yaoyao, et al.
Publicado: (2021)

Comparison of Antivirulence Activities of Black Ginseng against Methicillin-Resistant Staphylococcus aureus According to the Number of Repeated Steaming and Drying Cycles
por: Lee, Young-Seob, et al.
Publicado: (2021)

UPLC-QTOF/MS-Based Metabolomics Applied for the Quality Evaluation of Four Processed Panax ginseng Products
por: Lee, Jae Won, et al.
Publicado: (2018)

Phytochemistry and Pharmacology of Eleutherococcus sessiliflorus (Rupr. & Maxim.) S.Y.Hu: A Review
por: Sun, Hui, et al.
Publicado: (2023)

Acanthopanax henryi: Review of Botany, Phytochemistry and Pharmacology
por: Li, Xiao-Jun, et al.
Publicado: (2021)

Validation of a Quantification Method for Curcumin Derivatives and Their Hepatoprotective Effects on Nonalcoholic Fatty Liver Disease
por: Lee, Young-Seob, et al.
Publicado: (2022)

Cannot write session to /tmp/vufind_sessions/sess_s46mauul6tcn4h98dhv33n4s4v