Cargando…
Assessing the Nutrient Adequacy in China’s Food Supply from 1965 to 2018
Nutritional intake has important impacts on human health. A sufficient supply of nutrients is required to ensure high-level nutrition in a population. Assessment of nutrient supply adequacy can help to develop evidence-based policies and thereby promote public health. This study estimates the supply...
Autores principales: | Liu, Ao, Han, Aixi, Chai, Li |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8400167/ https://www.ncbi.nlm.nih.gov/pubmed/34444894 http://dx.doi.org/10.3390/nu13082734 |
Ejemplares similares
-
Nutrient Adequacy of Global Food Production
por: Chen, Canxi, et al.
Publicado: (2021) -
Spatial Differences of Nutrient Adequacy in Coastal Areas of China
por: Yin, Wei, et al.
Publicado: (2022) -
Nutrient Adequacy in Endurance Athletes
por: Moss, Kamiah, et al.
Publicado: (2023) -
Patterns of Protein Food Intake Are Associated with Nutrient Adequacy in the General French Adult Population
por: de Gavelle, Erwan, et al.
Publicado: (2018) -
Intakes of Added Sugars, with a Focus on Beverages and the Associations with Nutrient Adequacy in US Adults (NHANES 2003–2018)
por: Ricciuto, Laurie, et al.
Publicado: (2023)