Effects of Different Chenopodium formosanum Parts on Antioxidant Capacity and Optimal Extraction Analysis by Taguchi Method

Chenopodium formosanum (CF), rich in nutrients and antioxidants, is a native plant in Taiwan. During the harvest, the seeds are collected, while the roots, stems, and leaves remain on the field as agricultural waste. In this study, di(phenyl)-(2,4,6-trinitrophenyl)iminoazanium (DPPH) radical scaveng...

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Detalles Bibliográficos
Autores principales: Wu, Chin-Tung, Wang, Wei-Hsun, Lin, Wen-Shin, Hu, Shiou-Yih, Chen, Cheng-You, Chang, Min-Yun, Lin, Yung-Sheng, Li, Chi-Ping
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8400637/
https://www.ncbi.nlm.nih.gov/pubmed/34443200
http://dx.doi.org/10.3390/ma14164679

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