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Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity

Ligaria cuneifolia (R. et P.) Tiegh. (Loranthaceae) is a South American hemiparasitic species with antioxidant, antitumoral, antimicrobial, and antilipidemic activities attributed to its polyphenolic content. We studied the polyphenolic pattern of L. cuneifolia during different phenological stages:...

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Autores principales: Ricco, María Valeria, Bari, Martín León, Catalano, Alejandra Vanina, López, Paula, Dobrecky, Cecilia Beatriz, Teves, Sergio Adrián, Posadaz, Ariana, Laguia Becher, Melina, Ricco, Rafael Alejandro, Wagner, Marcelo Luis, Álvarez, María Alejandra
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8401021/
https://www.ncbi.nlm.nih.gov/pubmed/34451763
http://dx.doi.org/10.3390/plants10081713
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author Ricco, María Valeria
Bari, Martín León
Catalano, Alejandra Vanina
López, Paula
Dobrecky, Cecilia Beatriz
Teves, Sergio Adrián
Posadaz, Ariana
Laguia Becher, Melina
Ricco, Rafael Alejandro
Wagner, Marcelo Luis
Álvarez, María Alejandra
author_facet Ricco, María Valeria
Bari, Martín León
Catalano, Alejandra Vanina
López, Paula
Dobrecky, Cecilia Beatriz
Teves, Sergio Adrián
Posadaz, Ariana
Laguia Becher, Melina
Ricco, Rafael Alejandro
Wagner, Marcelo Luis
Álvarez, María Alejandra
author_sort Ricco, María Valeria
collection PubMed
description Ligaria cuneifolia (R. et P.) Tiegh. (Loranthaceae) is a South American hemiparasitic species with antioxidant, antitumoral, antimicrobial, and antilipidemic activities attributed to its polyphenolic content. We studied the polyphenolic pattern of L. cuneifolia during different phenological stages: flowering, fruiting, and post-fruiting. The highest total phenolic content was found in stems at post-fruiting (214 ± 12.1 mg gallic acid eq·g(−1) DW) and fruiting (209 ± 13.7 mg gallic acid eq·g(−1) DW), followed by post-fruiting leaves (207 ± 17.5 mg gallic acid eq·g(−1) DW). Flavonoids accumulated at higher levels in leaves and hydroxycinnamic acids in leaves at flowering and post-fruiting. The polyphenolic pattern was similar between organs from wild plants and in vitro cultures, although at a significantly lower level in the latter ones. The performance of calli growing under a 16 h photoperiod in a modified White medium with 1-naphthalene acetic acid (2.50 μM) and Kinetin (9.20 μM) was better than in the dark. When calli grew in media only with auxins (IAA, NAA, and 2,4-D, all at 2.50 µM concentration), its growth and polyphenolic content improved. Cell suspensions with 2.50 µM NAA and 9.20 µM KIN grew slowly and produced very small amounts of polyphenols. As for the antioxidant activity, it was detected in all samples (approximately 1000 µmol trolox eq·g(−1) DW) except fruits, where a lower value was found (328 µmol trolox eq·g(−1) DW). In vitro cultures have the lowest antioxidant activity when compared to methanolic extracts from organs of wild specimens. Finally, antimutagenic or mutagenic activity in wild plants and in vitro culture extracts was not detected by the Ames test.
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spelling pubmed-84010212021-08-29 Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity Ricco, María Valeria Bari, Martín León Catalano, Alejandra Vanina López, Paula Dobrecky, Cecilia Beatriz Teves, Sergio Adrián Posadaz, Ariana Laguia Becher, Melina Ricco, Rafael Alejandro Wagner, Marcelo Luis Álvarez, María Alejandra Plants (Basel) Article Ligaria cuneifolia (R. et P.) Tiegh. (Loranthaceae) is a South American hemiparasitic species with antioxidant, antitumoral, antimicrobial, and antilipidemic activities attributed to its polyphenolic content. We studied the polyphenolic pattern of L. cuneifolia during different phenological stages: flowering, fruiting, and post-fruiting. The highest total phenolic content was found in stems at post-fruiting (214 ± 12.1 mg gallic acid eq·g(−1) DW) and fruiting (209 ± 13.7 mg gallic acid eq·g(−1) DW), followed by post-fruiting leaves (207 ± 17.5 mg gallic acid eq·g(−1) DW). Flavonoids accumulated at higher levels in leaves and hydroxycinnamic acids in leaves at flowering and post-fruiting. The polyphenolic pattern was similar between organs from wild plants and in vitro cultures, although at a significantly lower level in the latter ones. The performance of calli growing under a 16 h photoperiod in a modified White medium with 1-naphthalene acetic acid (2.50 μM) and Kinetin (9.20 μM) was better than in the dark. When calli grew in media only with auxins (IAA, NAA, and 2,4-D, all at 2.50 µM concentration), its growth and polyphenolic content improved. Cell suspensions with 2.50 µM NAA and 9.20 µM KIN grew slowly and produced very small amounts of polyphenols. As for the antioxidant activity, it was detected in all samples (approximately 1000 µmol trolox eq·g(−1) DW) except fruits, where a lower value was found (328 µmol trolox eq·g(−1) DW). In vitro cultures have the lowest antioxidant activity when compared to methanolic extracts from organs of wild specimens. Finally, antimutagenic or mutagenic activity in wild plants and in vitro culture extracts was not detected by the Ames test. MDPI 2021-08-20 /pmc/articles/PMC8401021/ /pubmed/34451763 http://dx.doi.org/10.3390/plants10081713 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Ricco, María Valeria
Bari, Martín León
Catalano, Alejandra Vanina
López, Paula
Dobrecky, Cecilia Beatriz
Teves, Sergio Adrián
Posadaz, Ariana
Laguia Becher, Melina
Ricco, Rafael Alejandro
Wagner, Marcelo Luis
Álvarez, María Alejandra
Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity
title Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity
title_full Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity
title_fullStr Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity
title_full_unstemmed Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity
title_short Dynamics of Polyphenol Biosynthesis by Calli Cultures, Suspension Cultures and Wild Specimens of the Medicinal Plant Ligaria cuneifolia (Ruiz & Pav.) Tiegh. (Loranthaceae). Analysis of Their Biological Activity
title_sort dynamics of polyphenol biosynthesis by calli cultures, suspension cultures and wild specimens of the medicinal plant ligaria cuneifolia (ruiz & pav.) tiegh. (loranthaceae). analysis of their biological activity
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8401021/
https://www.ncbi.nlm.nih.gov/pubmed/34451763
http://dx.doi.org/10.3390/plants10081713
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