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Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8410771/ https://www.ncbi.nlm.nih.gov/pubmed/34471181 http://dx.doi.org/10.1038/s41598-021-97179-6 |
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author | Lee, Chia-Lin Tsai, Shang-Feng |
author_facet | Lee, Chia-Lin Tsai, Shang-Feng |
author_sort | Lee, Chia-Lin |
collection | PubMed |
description | |
format | Online Article Text |
id | pubmed-8410771 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Nature Publishing Group UK |
record_format | MEDLINE/PubMed |
spelling | pubmed-84107712021-09-03 Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 Lee, Chia-Lin Tsai, Shang-Feng Sci Rep Author Correction Nature Publishing Group UK 2021-09-01 /pmc/articles/PMC8410771/ /pubmed/34471181 http://dx.doi.org/10.1038/s41598-021-97179-6 Text en © The Author(s) 2021 https://creativecommons.org/licenses/by/4.0/Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) . |
spellingShingle | Author Correction Lee, Chia-Lin Tsai, Shang-Feng Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 |
title | Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 |
title_full | Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 |
title_fullStr | Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 |
title_full_unstemmed | Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 |
title_short | Author Correction: Association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: An analysis of the National Health and Nutrition Examination Survey, USA, 1999–2010 |
title_sort | author correction: association between mortality and serum uric acid levels in non-diabetes-related chronic kidney disease: an analysis of the national health and nutrition examination survey, usa, 1999–2010 |
topic | Author Correction |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8410771/ https://www.ncbi.nlm.nih.gov/pubmed/34471181 http://dx.doi.org/10.1038/s41598-021-97179-6 |
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