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Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic
Yemen has been termed as the world’s worst humanitarian crisis by the United Nations. About 20.1 million (more than 50% of population) Yemenis are facing hunger and 10 million are severely food insecure according to reports by the World Food Programme. With the spread of COVID-19, the situation in Y...
Autores principales: | , , , , , , , , , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Elsevier
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8411833/ https://www.ncbi.nlm.nih.gov/pubmed/34494006 http://dx.doi.org/10.1016/j.puhip.2021.100082 |
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author | Hashim, Hashim Talib Miranda, Adriana Viola Babar, Maryam Salma Essar, Mohammad Yasir Hussain, Hasham Ahmad, Shoaib Tazyeen, Saema Abujledan, Haya Mohammed Tawfik ALsanabani, Nusaibah Khan, Hiba Ramadhan, Mustafa Ahmed Tuama, Yahya Dheyaa Isa, Mashkur Abdulhamid Ahmadi, Attaullah Lucero-Prisno, Don Eliseo Shariful Islam, Sheikh Mohammed Mohammed Basalilah, Ashraf Fhed |
author_facet | Hashim, Hashim Talib Miranda, Adriana Viola Babar, Maryam Salma Essar, Mohammad Yasir Hussain, Hasham Ahmad, Shoaib Tazyeen, Saema Abujledan, Haya Mohammed Tawfik ALsanabani, Nusaibah Khan, Hiba Ramadhan, Mustafa Ahmed Tuama, Yahya Dheyaa Isa, Mashkur Abdulhamid Ahmadi, Attaullah Lucero-Prisno, Don Eliseo Shariful Islam, Sheikh Mohammed Mohammed Basalilah, Ashraf Fhed |
author_sort | Hashim, Hashim Talib |
collection | PubMed |
description | Yemen has been termed as the world’s worst humanitarian crisis by the United Nations. About 20.1 million (more than 50% of population) Yemenis are facing hunger and 10 million are severely food insecure according to reports by the World Food Programme. With the spread of COVID-19, the situation in Yemen has worsened and humanitarian aid from other countries has become the basis of life for hundreds of thousands of Yemenis after the threat of famine. Yemen is practically one of the poorest countries in the world. It has structural vulnerabilities that have developed over a protracted period of conflict and poor governance and more than 50% live in starving, they suffer for getting one meal a day. To prevent a total collapse of Yemen’s food crises, the government and the international community should act now more decisively. |
format | Online Article Text |
id | pubmed-8411833 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | Elsevier |
record_format | MEDLINE/PubMed |
spelling | pubmed-84118332021-09-03 Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic Hashim, Hashim Talib Miranda, Adriana Viola Babar, Maryam Salma Essar, Mohammad Yasir Hussain, Hasham Ahmad, Shoaib Tazyeen, Saema Abujledan, Haya Mohammed Tawfik ALsanabani, Nusaibah Khan, Hiba Ramadhan, Mustafa Ahmed Tuama, Yahya Dheyaa Isa, Mashkur Abdulhamid Ahmadi, Attaullah Lucero-Prisno, Don Eliseo Shariful Islam, Sheikh Mohammed Mohammed Basalilah, Ashraf Fhed Public Health Pract (Oxf) Letter to the Editor Yemen has been termed as the world’s worst humanitarian crisis by the United Nations. About 20.1 million (more than 50% of population) Yemenis are facing hunger and 10 million are severely food insecure according to reports by the World Food Programme. With the spread of COVID-19, the situation in Yemen has worsened and humanitarian aid from other countries has become the basis of life for hundreds of thousands of Yemenis after the threat of famine. Yemen is practically one of the poorest countries in the world. It has structural vulnerabilities that have developed over a protracted period of conflict and poor governance and more than 50% live in starving, they suffer for getting one meal a day. To prevent a total collapse of Yemen’s food crises, the government and the international community should act now more decisively. Elsevier 2021-01-21 /pmc/articles/PMC8411833/ /pubmed/34494006 http://dx.doi.org/10.1016/j.puhip.2021.100082 Text en © 2021 The Author(s) https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Letter to the Editor Hashim, Hashim Talib Miranda, Adriana Viola Babar, Maryam Salma Essar, Mohammad Yasir Hussain, Hasham Ahmad, Shoaib Tazyeen, Saema Abujledan, Haya Mohammed Tawfik ALsanabani, Nusaibah Khan, Hiba Ramadhan, Mustafa Ahmed Tuama, Yahya Dheyaa Isa, Mashkur Abdulhamid Ahmadi, Attaullah Lucero-Prisno, Don Eliseo Shariful Islam, Sheikh Mohammed Mohammed Basalilah, Ashraf Fhed Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic |
title | Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic |
title_full | Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic |
title_fullStr | Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic |
title_full_unstemmed | Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic |
title_short | Yemen’s triple emergency: Food crisis amid a civil war and COVID-19 pandemic |
title_sort | yemen’s triple emergency: food crisis amid a civil war and covid-19 pandemic |
topic | Letter to the Editor |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8411833/ https://www.ncbi.nlm.nih.gov/pubmed/34494006 http://dx.doi.org/10.1016/j.puhip.2021.100082 |
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