Cargando…
Variations of Soybean Meal and Corn Mixed Substrates in Physicochemical Characteristics and Microbiota During Two-Stage Solid-State Fermentation
Corn germ meal (CGM) and corn gluten feed (CGF) are the two main corn byproducts (CBs) obtained from corn starch extraction. Due to their high fiber content, low protein content, and severe imbalance of amino acid, CBs are unable to be fully utilized by animals. In this study, the effect of microorg...
Autores principales: | Su, Weifa, Jiang, Zipeng, Hao, Lihong, Li, Wentao, Gong, Tao, Zhang, Yu, Du, Shuai, Wang, Cheng, Lu, Zeqing, Jin, Mingliang, Wang, Yizhen |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8416090/ https://www.ncbi.nlm.nih.gov/pubmed/34484139 http://dx.doi.org/10.3389/fmicb.2021.688839 |
Ejemplares similares
-
Dynamics of the Physicochemical Characteristics, Microbiota, and Metabolic Functions of Soybean Meal and Corn Mixed Substrates during Two-Stage Solid-State Fermentation
por: Wang, Cheng, et al.
Publicado: (2020) -
Solid-state fermentation of corn-soybean meal mixed feed with Bacillus subtilis and Enterococcus faecium for degrading antinutritional factors and enhancing nutritional value
por: Shi, Changyou, et al.
Publicado: (2017) -
Integrated Microbiomic and Metabolomic Dynamics of Fermented Corn and Soybean By-Product Mixed Substrate
por: Wang, Cheng, et al.
Publicado: (2022) -
Co-fermented defatted rice bran alters gut microbiota and improves growth performance, antioxidant capacity, immune status and intestinal permeability of finishing pigs
por: Su, Weifa, et al.
Publicado: (2022) -
Bacillus amyloliquefaciens 40 regulates piglet performance, antioxidant capacity, immune status and gut microbiota
por: Jiang, Zipeng, et al.
Publicado: (2022)