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Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo

The inflammation-resolving and insulin-sensitizing properties of eicosapentaenoic (EPA) and docosahexaenoic (DHA) fatty acids have potential to augment effects of weight loss on breast cancer risk. In a feasibility study, 46 peri/postmenopausal women at increased risk for breast cancer with a body m...

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Autores principales: Fabian, Carol J., Befort, Christie A., Phillips, Teresa A., Nydegger, Jennifer L., Kreutzjans, Amy L., Powers, Kandy R., Metheny, Trina, Klemp, Jennifer R., Carlson, Susan E., Sullivan, Debra K., Zalles, Carola M., Giles, Erin D., Hursting, Stephen D., Hu, Jinxiang, Kimler, Bruce F.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Association for Cancer Research 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8416797/
https://www.ncbi.nlm.nih.gov/pubmed/34244155
http://dx.doi.org/10.1158/1940-6207.CAPR-20-0656
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author Fabian, Carol J.
Befort, Christie A.
Phillips, Teresa A.
Nydegger, Jennifer L.
Kreutzjans, Amy L.
Powers, Kandy R.
Metheny, Trina
Klemp, Jennifer R.
Carlson, Susan E.
Sullivan, Debra K.
Zalles, Carola M.
Giles, Erin D.
Hursting, Stephen D.
Hu, Jinxiang
Kimler, Bruce F.
author_facet Fabian, Carol J.
Befort, Christie A.
Phillips, Teresa A.
Nydegger, Jennifer L.
Kreutzjans, Amy L.
Powers, Kandy R.
Metheny, Trina
Klemp, Jennifer R.
Carlson, Susan E.
Sullivan, Debra K.
Zalles, Carola M.
Giles, Erin D.
Hursting, Stephen D.
Hu, Jinxiang
Kimler, Bruce F.
author_sort Fabian, Carol J.
collection PubMed
description The inflammation-resolving and insulin-sensitizing properties of eicosapentaenoic (EPA) and docosahexaenoic (DHA) fatty acids have potential to augment effects of weight loss on breast cancer risk. In a feasibility study, 46 peri/postmenopausal women at increased risk for breast cancer with a body mass index (BMI) of 28 kg/m(2) or greater were randomized to 3.25 g/day combined EPA and DHA (ω-3-FA) or placebo concomitantly with initiation of a weight-loss intervention. Forty-five women started the intervention. Study discontinuation for women randomized to ω-3-FA and initiating the weight-loss intervention was 9% at 6 months and thus satisfied our main endpoint, which was feasibility. Between baseline and 6 months significant change (P < 0.05) was observed in 12 of 25 serum metabolic markers associated with breast cancer risk for women randomized to ω-3-FA, but only four for those randomized to placebo. Weight loss (median of 10% for trial initiators and 12% for the 42 completing 6 months) had a significant impact on biomarker modulation. Median loss was similar for placebo (−11%) and ω-3-FA (−13%). No significant change between ω-3-FA and placebo was observed for individual biomarkers, likely due to sample size and effect of weight loss. Women randomized to ω-3-FA exhibiting more than 10% weight loss at 6 months showed greatest biomarker improvement including 6- and 12-month serum adiponectin, insulin, omentin, and C-reactive protein (CRP), and 12-month tissue adiponectin. Given the importance of a favorable adipokine profile in countering the prooncogenic effects of obesity, further evaluation of high-dose ω-3-FA during a weight-loss intervention in obese high-risk women should be considered. PREVENTION RELEVANCE: This study examines biomarkers of response that may be modulated by omega-3 fatty acids when combined with a weight-loss intervention. While focused on obese, postmenopausal women at high risk for development of breast cancer, the findings are applicable to other cancers studied in clinical prevention trials.
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spelling pubmed-84167972021-09-04 Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo Fabian, Carol J. Befort, Christie A. Phillips, Teresa A. Nydegger, Jennifer L. Kreutzjans, Amy L. Powers, Kandy R. Metheny, Trina Klemp, Jennifer R. Carlson, Susan E. Sullivan, Debra K. Zalles, Carola M. Giles, Erin D. Hursting, Stephen D. Hu, Jinxiang Kimler, Bruce F. Cancer Prev Res (Phila) Research Articles The inflammation-resolving and insulin-sensitizing properties of eicosapentaenoic (EPA) and docosahexaenoic (DHA) fatty acids have potential to augment effects of weight loss on breast cancer risk. In a feasibility study, 46 peri/postmenopausal women at increased risk for breast cancer with a body mass index (BMI) of 28 kg/m(2) or greater were randomized to 3.25 g/day combined EPA and DHA (ω-3-FA) or placebo concomitantly with initiation of a weight-loss intervention. Forty-five women started the intervention. Study discontinuation for women randomized to ω-3-FA and initiating the weight-loss intervention was 9% at 6 months and thus satisfied our main endpoint, which was feasibility. Between baseline and 6 months significant change (P < 0.05) was observed in 12 of 25 serum metabolic markers associated with breast cancer risk for women randomized to ω-3-FA, but only four for those randomized to placebo. Weight loss (median of 10% for trial initiators and 12% for the 42 completing 6 months) had a significant impact on biomarker modulation. Median loss was similar for placebo (−11%) and ω-3-FA (−13%). No significant change between ω-3-FA and placebo was observed for individual biomarkers, likely due to sample size and effect of weight loss. Women randomized to ω-3-FA exhibiting more than 10% weight loss at 6 months showed greatest biomarker improvement including 6- and 12-month serum adiponectin, insulin, omentin, and C-reactive protein (CRP), and 12-month tissue adiponectin. Given the importance of a favorable adipokine profile in countering the prooncogenic effects of obesity, further evaluation of high-dose ω-3-FA during a weight-loss intervention in obese high-risk women should be considered. PREVENTION RELEVANCE: This study examines biomarkers of response that may be modulated by omega-3 fatty acids when combined with a weight-loss intervention. While focused on obese, postmenopausal women at high risk for development of breast cancer, the findings are applicable to other cancers studied in clinical prevention trials. American Association for Cancer Research 2021-07-09 /pmc/articles/PMC8416797/ /pubmed/34244155 http://dx.doi.org/10.1158/1940-6207.CAPR-20-0656 Text en ©2021 The Authors; Published by the American Association for Cancer Research https://creativecommons.org/licenses/by-nc-nd/4.0/This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivs International 4.0 License.
spellingShingle Research Articles
Fabian, Carol J.
Befort, Christie A.
Phillips, Teresa A.
Nydegger, Jennifer L.
Kreutzjans, Amy L.
Powers, Kandy R.
Metheny, Trina
Klemp, Jennifer R.
Carlson, Susan E.
Sullivan, Debra K.
Zalles, Carola M.
Giles, Erin D.
Hursting, Stephen D.
Hu, Jinxiang
Kimler, Bruce F.
Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo
title Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo
title_full Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo
title_fullStr Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo
title_full_unstemmed Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo
title_short Change in Blood and Benign Breast Biomarkers in Women Undergoing a Weight-Loss Intervention Randomized to High-Dose ω-3 Fatty Acids versus Placebo
title_sort change in blood and benign breast biomarkers in women undergoing a weight-loss intervention randomized to high-dose ω-3 fatty acids versus placebo
topic Research Articles
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8416797/
https://www.ncbi.nlm.nih.gov/pubmed/34244155
http://dx.doi.org/10.1158/1940-6207.CAPR-20-0656
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