Cargando…
Sustainability of ruminant livestock production in Ireland
Autores principales: | O′Mara, Frank, Richards, Karl G, Shalloo, Laurence, Donnellan, Trevor, Finn, John A, Lanigan, Gary |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Oxford University Press
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8420985/ https://www.ncbi.nlm.nih.gov/pubmed/34513267 http://dx.doi.org/10.1093/af/vfab037 |
Ejemplares similares
-
The ruminal microbiome associated with methane emissions from ruminant livestock
por: Tapio, Ilma, et al.
Publicado: (2017) -
Ecosystem management using livestock: embracing diversity and respecting ecological principles
por: Thompson, Logan, et al.
Publicado: (2023) -
Farmer Behavior and Gastrointestinal Nematodes in Ruminant Livestock—Uptake of Sustainable Control Approaches
por: Vande Velde, Fiona, et al.
Publicado: (2018) -
Prickly Pear By-Product in the Feeding of Livestock Ruminants: Preliminary Investigation
por: Todaro, Massimo, et al.
Publicado: (2020) -
Impact of heat stress on ruminant livestock production and meat quality, and strategies for amelioration
por: Chauhan, Surinder S, et al.
Publicado: (2023)