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Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers

BACKGROUND AND OBJECTIVES: Pistachio farmers are exposed to a variety of risk factors for musculoskeletal disorders (MSDs). However, no study has been conducted to investigate MSDs in pistachio workers. Therefore, in the present study, besides investigating the prevalence of MSDs and their ergonomic...

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Autores principales: Hasheminejad, Naser, Choobineh, Alireza, Mostafavi, Reza, Tahernejad, Somayeh, Rostami, Matin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Mattioli 1885 srl 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8436824/
https://www.ncbi.nlm.nih.gov/pubmed/34446686
http://dx.doi.org/10.23749/mdl.v112i4.11343
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author Hasheminejad, Naser
Choobineh, Alireza
Mostafavi, Reza
Tahernejad, Somayeh
Rostami, Matin
author_facet Hasheminejad, Naser
Choobineh, Alireza
Mostafavi, Reza
Tahernejad, Somayeh
Rostami, Matin
author_sort Hasheminejad, Naser
collection PubMed
description BACKGROUND AND OBJECTIVES: Pistachio farmers are exposed to a variety of risk factors for musculoskeletal disorders (MSDs). However, no study has been conducted to investigate MSDs in pistachio workers. Therefore, in the present study, besides investigating the prevalence of MSDs and their ergonomic risk factors, the participatory ergonomics (PE) method is used to provide an intervention program to reduce MSDs in this population in harvesting and processing pistachio. METHODS: The present study was conducted in two phases. In the first phase 138 workers participated. The prevalence of MSDs was assessed with Nordic Musculoskeletal Questionnaire and the ergonomic risk factors was identified with ManTRA method. In the second phase PE was used to perform ergonomic interventions for reducing MSDs and the effect of the intervention was investigated. Sixty-four workers participated in the second phase (32 in the case group and 32 in the control group). RESULTS: The highest prevalence of MSDs was in shoulders (63.7%), followed by the lower back (63%) and wrists/hands (52.1%). The comparison showed that after implementing the PE intervention program, the prevalence of MSDs in the intervention group was not significantly different from that in the control group. However, in the reassessment by the ManTRA method for five tasks that were identified as high risk in the first phase, a decrease in ManTRA final score was observed for all the five tasks. CONCLUSIONS: MSDs were prevalent in all body regions of workers. After implementing PE interventions exposure to ergonomic risk factors decreased.
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spelling pubmed-84368242021-09-28 Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers Hasheminejad, Naser Choobineh, Alireza Mostafavi, Reza Tahernejad, Somayeh Rostami, Matin Med Lav Original Article BACKGROUND AND OBJECTIVES: Pistachio farmers are exposed to a variety of risk factors for musculoskeletal disorders (MSDs). However, no study has been conducted to investigate MSDs in pistachio workers. Therefore, in the present study, besides investigating the prevalence of MSDs and their ergonomic risk factors, the participatory ergonomics (PE) method is used to provide an intervention program to reduce MSDs in this population in harvesting and processing pistachio. METHODS: The present study was conducted in two phases. In the first phase 138 workers participated. The prevalence of MSDs was assessed with Nordic Musculoskeletal Questionnaire and the ergonomic risk factors was identified with ManTRA method. In the second phase PE was used to perform ergonomic interventions for reducing MSDs and the effect of the intervention was investigated. Sixty-four workers participated in the second phase (32 in the case group and 32 in the control group). RESULTS: The highest prevalence of MSDs was in shoulders (63.7%), followed by the lower back (63%) and wrists/hands (52.1%). The comparison showed that after implementing the PE intervention program, the prevalence of MSDs in the intervention group was not significantly different from that in the control group. However, in the reassessment by the ManTRA method for five tasks that were identified as high risk in the first phase, a decrease in ManTRA final score was observed for all the five tasks. CONCLUSIONS: MSDs were prevalent in all body regions of workers. After implementing PE interventions exposure to ergonomic risk factors decreased. Mattioli 1885 srl 2021 2021-08-26 /pmc/articles/PMC8436824/ /pubmed/34446686 http://dx.doi.org/10.23749/mdl.v112i4.11343 Text en Copyright: © 2021 ACTA BIO MEDICA SOCIETY OF MEDICINE AND NATURAL SCIENCES OF PARMA https://creativecommons.org/licenses/by-nc-sa/4.0/This work is licensed under a Creative Commons Attribution 4.0 International License
spellingShingle Original Article
Hasheminejad, Naser
Choobineh, Alireza
Mostafavi, Reza
Tahernejad, Somayeh
Rostami, Matin
Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
title Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
title_full Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
title_fullStr Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
title_full_unstemmed Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
title_short Prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
title_sort prevalence of musculoskeletal disorders, ergonomics risk assessment and implementation of participatory ergonomics program for pistachio farm workers
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8436824/
https://www.ncbi.nlm.nih.gov/pubmed/34446686
http://dx.doi.org/10.23749/mdl.v112i4.11343
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