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Microbial transfers from permanent grassland ecosystems to milk in dairy farms in the Comté cheese area
The specificity of dairy Protected Designation of Origin (PDO) products is related to their “terroir” of production. This relationship needs better understanding for efficient and sustainable productions preserving the agroecological equilibrium of agroecosystems, especially grasslands. Specificity...
| Autores principales: | , , , , , , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Nature Publishing Group UK
2021
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8438085/ https://www.ncbi.nlm.nih.gov/pubmed/34518581 http://dx.doi.org/10.1038/s41598-021-97373-6 |