Cargando…
Occurrence and antimicrobial resistance of Salmonella isolated from retail meats in Anhui, China
Salmonella is considered one of the major foodborne pathogens associated with severe infections. Little attempt has been focused on the distribution of Salmonella in retail meats and the analysis of its phenotypic characteristics in Anhui Province. The aim of this study was to characterize the preva...
Autores principales: | Wang, Wu, Chen, Jing, Shao, Xuefei, Huang, Pan, Zha, Jing, Ye, Yingwang |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8441314/ https://www.ncbi.nlm.nih.gov/pubmed/34531984 http://dx.doi.org/10.1002/fsn3.2266 |
Ejemplares similares
-
Prevalence, Bacterial Load, and Antimicrobial Resistance of Salmonella Serovars Isolated From Retail Meat and Meat Products in China
por: Yang, Xiaojuan, et al.
Publicado: (2019) -
Genomic Characterization of Salmonella enterica Isolates From Retail Meat in Beijing, China
por: Lyu, Na, et al.
Publicado: (2021) -
Prevalence, Antimicrobial Resistance, Virulence Genes and Genetic Diversity of Salmonella Isolated from Retail Duck Meat in Southern China
por: Chen, Zhengquan, et al.
Publicado: (2020) -
Prevalence and Characterization of Salmonella Isolated from Chickens in Anhui, China
por: Shen, Xuehuai, et al.
Publicado: (2023) -
Occurrence and antimicrobial susceptibility of Salmonella isolates from grilled chicken meat sold at retail outlets in Erbil City, Kurdistan region, Iraq
por: Almashhadany, Dhary A.
Publicado: (2019)