Chromosome-Level Genome Sequence of Aspergillus chevalieri M1, Isolated from Katsuobushi

In this study, we report the chromosome-level genome sequence of the osmophilic filamentous fungus Aspergillus chevalieri M1, which was isolated from a dried bonito, katsuobushi. This fungus plays a significant role in the fermentation and ripening process. Thus, elucidating the sequence data for th...

Descripción completa

Detalles Bibliográficos
Autores principales: Kadooka, Chihiro, Mori, Kazuki, Okutsu, Kayu, Yoshizaki, Yumiko, Takamine, Kazunori, Tashiro, Kosuke, Tamaki, Hisanori, Futagami, Taiki
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2021
Materias:
Genome Sequences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8444966/
https://www.ncbi.nlm.nih.gov/pubmed/34528823
http://dx.doi.org/10.1128/MRA.00385-21
Descripción
Sumario:In this study, we report the chromosome-level genome sequence of the osmophilic filamentous fungus Aspergillus chevalieri M1, which was isolated from a dried bonito, katsuobushi. This fungus plays a significant role in the fermentation and ripening process. Thus, elucidating the sequence data for this fungus will aid in subsequent genomic research on the fungi involved in katsuobushi production.

Ejemplares similares