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Can we imagine the meal-sharing economy without service providers? The impact of COVID-19
The meal-sharing economy has taken significant scholarly attention recently; however, no study examines the impact of the current health crisis on meal-sharing economy platforms. This research attempts to bridge this gap by investigating the effect of the COVID-19 on the meal-sharing economy based o...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
The Authors. Published by Elsevier Ltd. on behalf of CAUTHE - COUNCIL FOR AUSTRALASIAN TOURISM AND HOSPITALITY EDUCATION.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8445794/ http://dx.doi.org/10.1016/j.jhtm.2021.09.011 |
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author | Atsız, Ozan Cifci, Ibrahim |
author_facet | Atsız, Ozan Cifci, Ibrahim |
author_sort | Atsız, Ozan |
collection | PubMed |
description | The meal-sharing economy has taken significant scholarly attention recently; however, no study examines the impact of the current health crisis on meal-sharing economy platforms. This research attempts to bridge this gap by investigating the effect of the COVID-19 on the meal-sharing economy based on the service providers’ perspective. For this purpose, thirteen interviews with meal-sharing service providers in Istanbul were conducted, and the data were examined through conventional content analysis. Findings showed that meal-sharing service providers have been facing unprecedented challenges since the outbreak. The findings also reveal a common consensus on the disruptive role of the coronavirus measures in terms of limiting meal-sharing activities. Moreover, it was indicated that the current health crisis has compelled service providers to redesign their events as online virtual activities. The results provide favorable theoretical and practical insights to guide the meal-sharing platforms for a health crisis adoption and revival of such platforms. |
format | Online Article Text |
id | pubmed-8445794 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | The Authors. Published by Elsevier Ltd. on behalf of CAUTHE - COUNCIL FOR AUSTRALASIAN TOURISM AND HOSPITALITY EDUCATION. |
record_format | MEDLINE/PubMed |
spelling | pubmed-84457942021-09-17 Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 Atsız, Ozan Cifci, Ibrahim Journal of Hospitality and Tourism Management Article The meal-sharing economy has taken significant scholarly attention recently; however, no study examines the impact of the current health crisis on meal-sharing economy platforms. This research attempts to bridge this gap by investigating the effect of the COVID-19 on the meal-sharing economy based on the service providers’ perspective. For this purpose, thirteen interviews with meal-sharing service providers in Istanbul were conducted, and the data were examined through conventional content analysis. Findings showed that meal-sharing service providers have been facing unprecedented challenges since the outbreak. The findings also reveal a common consensus on the disruptive role of the coronavirus measures in terms of limiting meal-sharing activities. Moreover, it was indicated that the current health crisis has compelled service providers to redesign their events as online virtual activities. The results provide favorable theoretical and practical insights to guide the meal-sharing platforms for a health crisis adoption and revival of such platforms. The Authors. Published by Elsevier Ltd. on behalf of CAUTHE - COUNCIL FOR AUSTRALASIAN TOURISM AND HOSPITALITY EDUCATION. 2021-12 2021-09-17 /pmc/articles/PMC8445794/ http://dx.doi.org/10.1016/j.jhtm.2021.09.011 Text en © 2021 The Authors Since January 2020 Elsevier has created a COVID-19 resource centre with free information in English and Mandarin on the novel coronavirus COVID-19. The COVID-19 resource centre is hosted on Elsevier Connect, the company's public news and information website. Elsevier hereby grants permission to make all its COVID-19-related research that is available on the COVID-19 resource centre - including this research content - immediately available in PubMed Central and other publicly funded repositories, such as the WHO COVID database with rights for unrestricted research re-use and analyses in any form or by any means with acknowledgement of the original source. These permissions are granted for free by Elsevier for as long as the COVID-19 resource centre remains active. |
spellingShingle | Article Atsız, Ozan Cifci, Ibrahim Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 |
title | Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 |
title_full | Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 |
title_fullStr | Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 |
title_full_unstemmed | Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 |
title_short | Can we imagine the meal-sharing economy without service providers? The impact of COVID-19 |
title_sort | can we imagine the meal-sharing economy without service providers? the impact of covid-19 |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8445794/ http://dx.doi.org/10.1016/j.jhtm.2021.09.011 |
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