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Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae
The development of high‐performance xylose‐fermenting yeast is essential to achieve feasible conversion of biomass‐derived sugars in lignocellulose‐based biorefineries. However, engineered C5‐strains of Saccharomyces cerevisiae still present low xylose consumption rates under anaerobic conditions. H...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8449651/ https://www.ncbi.nlm.nih.gov/pubmed/34313008 http://dx.doi.org/10.1111/1751-7915.13887 |
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author | Palermo, Gisele Cristina de Lima Coutouné, Natalia Bueno, João Gabriel Ribeiro Maciel, Lucas Ferreira dos Santos, Leandro Vieira |
author_facet | Palermo, Gisele Cristina de Lima Coutouné, Natalia Bueno, João Gabriel Ribeiro Maciel, Lucas Ferreira dos Santos, Leandro Vieira |
author_sort | Palermo, Gisele Cristina de Lima |
collection | PubMed |
description | The development of high‐performance xylose‐fermenting yeast is essential to achieve feasible conversion of biomass‐derived sugars in lignocellulose‐based biorefineries. However, engineered C5‐strains of Saccharomyces cerevisiae still present low xylose consumption rates under anaerobic conditions. Here, we explore alternative metabolisms involved in metal homeostasis, which positively affect C5 fermentation and analyse the non‐obvious regulatory network connection of both metabolisms using time‐course transcriptome analysis. Our results indicated the vacuolar Fe(2+)/Mn(2+) transporter CCC1, and the protein involved in heavy metal ion homeostasis BSD2, as promising new targets for rational metabolic engineering strategies, enhancing xylose consumption in nine and 2.3‐fold compared with control. Notably, intracellular metal concentration levels were affected differently by mutations and the results were compared with positive controls isu1Δ, a Fe‐S cluster scaffold protein, and ssk2Δ, a component of HOG pathway. Temporal expression profiles indicate a metabolic remodelling in response to xylose, demonstrating changes in the main sugar sensing signalling pathways. |
format | Online Article Text |
id | pubmed-8449651 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | John Wiley and Sons Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-84496512021-09-24 Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae Palermo, Gisele Cristina de Lima Coutouné, Natalia Bueno, João Gabriel Ribeiro Maciel, Lucas Ferreira dos Santos, Leandro Vieira Microb Biotechnol Research Articles The development of high‐performance xylose‐fermenting yeast is essential to achieve feasible conversion of biomass‐derived sugars in lignocellulose‐based biorefineries. However, engineered C5‐strains of Saccharomyces cerevisiae still present low xylose consumption rates under anaerobic conditions. Here, we explore alternative metabolisms involved in metal homeostasis, which positively affect C5 fermentation and analyse the non‐obvious regulatory network connection of both metabolisms using time‐course transcriptome analysis. Our results indicated the vacuolar Fe(2+)/Mn(2+) transporter CCC1, and the protein involved in heavy metal ion homeostasis BSD2, as promising new targets for rational metabolic engineering strategies, enhancing xylose consumption in nine and 2.3‐fold compared with control. Notably, intracellular metal concentration levels were affected differently by mutations and the results were compared with positive controls isu1Δ, a Fe‐S cluster scaffold protein, and ssk2Δ, a component of HOG pathway. Temporal expression profiles indicate a metabolic remodelling in response to xylose, demonstrating changes in the main sugar sensing signalling pathways. John Wiley and Sons Inc. 2021-07-27 /pmc/articles/PMC8449651/ /pubmed/34313008 http://dx.doi.org/10.1111/1751-7915.13887 Text en © 2021 The Authors. Microbial Biotechnology published by Society for Applied Microbiology and John Wiley & Sons Ltd. https://creativecommons.org/licenses/by-nc/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by-nc/4.0/ (https://creativecommons.org/licenses/by-nc/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited and is not used for commercial purposes. |
spellingShingle | Research Articles Palermo, Gisele Cristina de Lima Coutouné, Natalia Bueno, João Gabriel Ribeiro Maciel, Lucas Ferreira dos Santos, Leandro Vieira Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae |
title | Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae
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title_full | Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae
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title_fullStr | Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae
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title_full_unstemmed | Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae
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title_short | Exploring metal ion metabolisms to improve xylose fermentation in Saccharomyces cerevisiae
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title_sort | exploring metal ion metabolisms to improve xylose fermentation in saccharomyces cerevisiae |
topic | Research Articles |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8449651/ https://www.ncbi.nlm.nih.gov/pubmed/34313008 http://dx.doi.org/10.1111/1751-7915.13887 |
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