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The Role of Food and Beverage Companies in Transforming Food Systems: Building Resilience at Multiple Scales
Food and beverage companies are increasingly aware of the risks posed by climate change and many are interested in addressing them by building resilience along their supply chains. Financial incentives for environmental, social, and governance criteria further motivate mitigation action by firms. To...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Oxford University Press
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8452525/ https://www.ncbi.nlm.nih.gov/pubmed/34557618 http://dx.doi.org/10.1093/cdn/nzab110 |