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Trends and Applications of Omics Technologies to Functional Characterisation of Enzymes and Protein Metabolites Produced by Fungi

Identifying and adopting industrial applications for proteins and enzymes derived from fungi strains have been at the focal point of several studies in recent times. To facilitate such studies, it is necessary that advancements and innovation in mycological and molecular characterisation are concomi...

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Detalles Bibliográficos
Autores principales:	Ijoma, Grace N., Heri, Sylvie M., Matambo, Tonderayi S., Tekere, Memory
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	MDPI 2021
Materias:	Review
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8464691/ https://www.ncbi.nlm.nih.gov/pubmed/34575737 http://dx.doi.org/10.3390/jof7090700

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