Cargando…
Assessment of the Nutritional Status of Four Selected Rural Communities in KwaZulu-Natal, South Africa
Under- and over-nutrition co-exist as the double burden of malnutrition that poses a public health concern in countries of the developing regions, including South Africa (SA). Vulnerable groups such as pregnant women and children under five years are the most affected by malnutrition, especially in...
Autores principales: | Govender, Laurencia, Pillay, Kirthee, Siwela, Muthulisi, Modi, Albert Thembinkosi, Mabhaudhi, Tafadzwanashe |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8465248/ https://www.ncbi.nlm.nih.gov/pubmed/34578797 http://dx.doi.org/10.3390/nu13092920 |
Ejemplares similares
-
Food and Nutrition Insecurity in Selected Rural Communities of KwaZulu-Natal, South Africa—Linking Human Nutrition and Agriculture
por: Govender, Laurencia, et al.
Publicado: (2016) -
Improving the Dietary Vitamin A Content of Rural Communities in South Africa by Replacing Non-Biofortified White Maize and Sweet Potato with Biofortified Maize and Sweet Potato in Traditional Dishes
por: Govender, Laurencia, et al.
Publicado: (2019) -
Consumer Perceptions and Acceptability of Traditional Dishes Prepared with Provitamin A-Biofortified Maize and Sweet Potato
por: Govender, Laurencia, et al.
Publicado: (2019) -
Biofortified Crops for Combating Hidden Hunger in South Africa: Availability, Acceptability, Micronutrient Retention and Bioavailability
por: Siwela, Muthulisi, et al.
Publicado: (2020) -
Dietary supplement use among dietetics students at the University of KwaZulu-Natal
por: Pillay, Lynelda, et al.
Publicado: (2019)