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Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation
Mistletoe infestation leads to a decrease in the growth of woody plants, their longevity, and partial or complete drying of the top, as well as premature death. Various environmental stress factors, both abiotic and biotic, stimulate the formation of reactive oxygen species and the development of ox...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8465490/ https://www.ncbi.nlm.nih.gov/pubmed/34579405 http://dx.doi.org/10.3390/plants10091871 |
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author | Skrypnik, Liubov Maslennikov, Pavel Feduraev, Pavel Pungin, Artem Belov, Nikolay |
author_facet | Skrypnik, Liubov Maslennikov, Pavel Feduraev, Pavel Pungin, Artem Belov, Nikolay |
author_sort | Skrypnik, Liubov |
collection | PubMed |
description | Mistletoe infestation leads to a decrease in the growth of woody plants, their longevity, and partial or complete drying of the top, as well as premature death. Various environmental stress factors, both abiotic and biotic, stimulate the formation of reactive oxygen species and the development of oxidative stress in plant tissues. This study aimed to investigate the effect of mistletoe (Viscum album L.) infestation on the response of the antioxidative defense system in leaves of small-leaved linden (Tilia cordata Mill.). Leaves from infested trees were taken from branches (i) without mistletoe, (ii) with 1–2 mistletoe bushes (low degree of infestation), and (iii) with 5–7 mistletoe bushes (high degree of infestation). The relative water content and the chlorophyll a and b contents in leaves from linden branches affected by mistletoe were significantly lower than those in leaves from non-infested trees and from host-tree branches with no mistletoe. At the same time, leaves from branches with low and high degrees of infestation had significantly higher electrolyte leakage, malondialdehyde and hydrogen peroxide content, oxidized forms of ascorbic acid (dehydroascorbic and 2,3-diketogulonic acids), and oxidized glutathione. The results of principal component analysis show that the development of oxidative stress was accompanied by an increase in proline content and in superoxide dismutase, ascorbate peroxidase, glutathione peroxidase, and glutathione reductase activity. Several biochemical parameters (proline, ascorbic acid, dehydroascorbic acid, glutathione, glutathione peroxidase, ascorbate peroxidase, and dehydroascorbate reductase) were found to be altered in leaves from host-tree branches with no mistletoe. This result indicates that the mistletoe infestation of trees not only causes local changes in the locations of hemiparasite attachment, but also affects the redox metabolism in leaves from other parts of the infested tree. |
format | Online Article Text |
id | pubmed-8465490 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-84654902021-09-27 Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation Skrypnik, Liubov Maslennikov, Pavel Feduraev, Pavel Pungin, Artem Belov, Nikolay Plants (Basel) Article Mistletoe infestation leads to a decrease in the growth of woody plants, their longevity, and partial or complete drying of the top, as well as premature death. Various environmental stress factors, both abiotic and biotic, stimulate the formation of reactive oxygen species and the development of oxidative stress in plant tissues. This study aimed to investigate the effect of mistletoe (Viscum album L.) infestation on the response of the antioxidative defense system in leaves of small-leaved linden (Tilia cordata Mill.). Leaves from infested trees were taken from branches (i) without mistletoe, (ii) with 1–2 mistletoe bushes (low degree of infestation), and (iii) with 5–7 mistletoe bushes (high degree of infestation). The relative water content and the chlorophyll a and b contents in leaves from linden branches affected by mistletoe were significantly lower than those in leaves from non-infested trees and from host-tree branches with no mistletoe. At the same time, leaves from branches with low and high degrees of infestation had significantly higher electrolyte leakage, malondialdehyde and hydrogen peroxide content, oxidized forms of ascorbic acid (dehydroascorbic and 2,3-diketogulonic acids), and oxidized glutathione. The results of principal component analysis show that the development of oxidative stress was accompanied by an increase in proline content and in superoxide dismutase, ascorbate peroxidase, glutathione peroxidase, and glutathione reductase activity. Several biochemical parameters (proline, ascorbic acid, dehydroascorbic acid, glutathione, glutathione peroxidase, ascorbate peroxidase, and dehydroascorbate reductase) were found to be altered in leaves from host-tree branches with no mistletoe. This result indicates that the mistletoe infestation of trees not only causes local changes in the locations of hemiparasite attachment, but also affects the redox metabolism in leaves from other parts of the infested tree. MDPI 2021-09-10 /pmc/articles/PMC8465490/ /pubmed/34579405 http://dx.doi.org/10.3390/plants10091871 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Skrypnik, Liubov Maslennikov, Pavel Feduraev, Pavel Pungin, Artem Belov, Nikolay Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation |
title | Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation |
title_full | Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation |
title_fullStr | Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation |
title_full_unstemmed | Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation |
title_short | Changes in Antioxidative Compounds and Enzymes in Small-Leaved Linden (Tilia cordata Mill.) in Response to Mistletoe (Viscum album L.) Infestation |
title_sort | changes in antioxidative compounds and enzymes in small-leaved linden (tilia cordata mill.) in response to mistletoe (viscum album l.) infestation |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8465490/ https://www.ncbi.nlm.nih.gov/pubmed/34579405 http://dx.doi.org/10.3390/plants10091871 |
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