Cargando…

Investigations on Transfer of Pathogens between Foster Cows and Calves during the Suckling Period

SIMPLE SUMMARY: Regarding the increasing importance of alternative calf rearing systems, such as the foster cow system, better knowledge about the transfer of pathogens via suckling calves would be very helpful. In this context, the present study was conducted on a large organic dairy farm practisin...

Descripción completa

Detalles Bibliográficos
Autores principales: Köllmann, Katharina, Wente, Nicole, Zhang, Yanchao, Krömker, Volker
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8469241/
https://www.ncbi.nlm.nih.gov/pubmed/34573704
http://dx.doi.org/10.3390/ani11092738
Descripción
Sumario:SIMPLE SUMMARY: Regarding the increasing importance of alternative calf rearing systems, such as the foster cow system, better knowledge about the transfer of pathogens via suckling calves would be very helpful. In this context, the present study was conducted on a large organic dairy farm practising calf rearing on foster cows. For microbiological examinations, quarter milk samples were collected both from foster cows and biological dams. Additionally, swabs were taken from the oral cavities of the associated foster calves. The concordance of pathogens between cows and calves was further examined by strain comparisons. The same strains of isolates were detected for Pasteurella multocida, Staphylococcus aureus, S. sciuri and Streptococcus (Sc.) suis. Based on the present results and the available literature, transmission of P. multocida and S. aureus via suckling calves is considered very likely. Transmission of pathogens from the dam to the foster cow with the suckling calf as a vector could not be detected. ABSTRACT: To date, there have been few studies on the health effects of foster cow systems, including the transmission of mastitis-associated pathogens during suckling. The present study aimed to compare the pathogens detected in the mammary glands of the foster cow with those in the oral cavities of the associated foster calves and to evaluate the resulting consequences for udder health, calf health and internal biosecurity. Quarter milk sampling of 99 foster cows from an organic dairy farm was conducted twice during the foster period. Oral cavity swabs were taken from 345 foster calves. Furthermore, quarter milk samples were collected from 124 biological dams to investigate possible transmission to the foster cows via the suckling calves. All samples were microbiologically examined and confirmed by MALDI-TOF (matrix-assisted laser desorption time-of-flight mass-spectrometry). Using RAPD-PCR (randomly amplified polymorphic DNA polymerase chain reaction), strain similarities were detected for Pasteurella multocida, Staphylococcus aureus, S. sciuri and Streptococcus (Sc.) suis. Transmission of P. multocida and S. aureus probably occurred during suckling. For S. sciuri and Sc. suis, environmental origins were assumed. Transmission from dam to foster cow with the suckling calf as vector could not be clearly demonstrated.