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Cross-Sectional, Short-, Medium-, and Long-Term Effects of Dietary Pattern on Frailty in Taiwan
This study examined the association between dietary patterns and the development of frailty during 4-, 8-, 12-year follow-up periods in the population-based Taiwan Study. We used the data of an elderly population aged 53 years and over (n = 3486) from four waves of the Taiwan Longitudinal Study on A...
Autores principales: | Shiau, Mei-Huey, Lee, Meng-Chih, Lin, Fang-Ling, Hurng, Baai-Shyun, Yeh, Chih-Jung |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8470872/ https://www.ncbi.nlm.nih.gov/pubmed/34574637 http://dx.doi.org/10.3390/ijerph18189717 |
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