The Tomato ddm1b Mutant Shows Decreased Sensitivity to Heat Stress Accompanied by Transcriptional Alterations

Heat stress is a major environmental factor limiting crop productivity, thus presenting a food security challenge. Various approaches are taken in an effort to develop crop species with enhanced tolerance to heat stress conditions. Since epigenetic mechanisms were shown to play a regulatory role in...

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Detalles Bibliográficos
Autores principales: Singh, Prashant Kumar, Miller, Golan, Faigenboim, Adi, Lieberman-Lazarovich, Michal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471610/
https://www.ncbi.nlm.nih.gov/pubmed/34573319
http://dx.doi.org/10.3390/genes12091337

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8471610/
https://www.ncbi.nlm.nih.gov/pubmed/34573319
http://dx.doi.org/10.3390/genes12091337

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