Current Knowledge and Behavior towards Salt Reduction among Hong Kong Citizens: A Cross–Sectional Survey

Excessive dietary salt intake is prevalent in the Hong Kong community. Over the last decade, the Hong Kong Special Administrative Region Government has been actively promoting community participation to reduce salt intake. The aim of this study was to investigate the current knowledge levels and beh...

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Detalles Bibliográficos
Autores principales: Cheung, Jasmine, Neyle, Deborah, Chow, Peggy Pik Kei
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8472437/
https://www.ncbi.nlm.nih.gov/pubmed/34574497
http://dx.doi.org/10.3390/ijerph18189572

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8472437/
https://www.ncbi.nlm.nih.gov/pubmed/34574497
http://dx.doi.org/10.3390/ijerph18189572

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