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Energy Conservation in Fermentations of Anaerobic Bacteria
Anaerobic bacteria ferment carbohydrates and amino acids to obtain energy for growth. Due to the absence of oxygen and other inorganic electron acceptors, the substrate of a fermentation has to serve as electron donor as well as acceptor, which results in low free energies as compared to that of aer...
Autor principal: | Buckel, Wolfgang |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8473912/ https://www.ncbi.nlm.nih.gov/pubmed/34589068 http://dx.doi.org/10.3389/fmicb.2021.703525 |
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