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Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial

Detalles Bibliográficos
Autores principales: Rajaram, Sujatha, Cofán, Montserrat, Sala-Vila, Aleix, Haddad, Ella, Serra-Mir, Mercè, Bitok, Edward, Roth, Irene, Freitas-Simoes, Tania M., Kaur, Amandeep, Valls-Pedret, Cinta, Doménech, Mónica, Oda, Keiji, Corella, Dolores, Sabaté, Joan, Ros, Emilio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Lippincott Williams & Wilkins 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8478315/
https://www.ncbi.nlm.nih.gov/pubmed/34455809
http://dx.doi.org/10.1161/CIRCULATIONAHA.121.054051
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author Rajaram, Sujatha
Cofán, Montserrat
Sala-Vila, Aleix
Haddad, Ella
Serra-Mir, Mercè
Bitok, Edward
Roth, Irene
Freitas-Simoes, Tania M.
Kaur, Amandeep
Valls-Pedret, Cinta
Doménech, Mónica
Oda, Keiji
Corella, Dolores
Sabaté, Joan
Ros, Emilio
author_facet Rajaram, Sujatha
Cofán, Montserrat
Sala-Vila, Aleix
Haddad, Ella
Serra-Mir, Mercè
Bitok, Edward
Roth, Irene
Freitas-Simoes, Tania M.
Kaur, Amandeep
Valls-Pedret, Cinta
Doménech, Mónica
Oda, Keiji
Corella, Dolores
Sabaté, Joan
Ros, Emilio
author_sort Rajaram, Sujatha
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spelling pubmed-84783152021-10-06 Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial Rajaram, Sujatha Cofán, Montserrat Sala-Vila, Aleix Haddad, Ella Serra-Mir, Mercè Bitok, Edward Roth, Irene Freitas-Simoes, Tania M. Kaur, Amandeep Valls-Pedret, Cinta Doménech, Mónica Oda, Keiji Corella, Dolores Sabaté, Joan Ros, Emilio Circulation Correspondence Lippincott Williams & Wilkins 2021-08-30 2021-09-28 /pmc/articles/PMC8478315/ /pubmed/34455809 http://dx.doi.org/10.1161/CIRCULATIONAHA.121.054051 Text en © 2021 The Authors. https://creativecommons.org/licenses/by-nc-nd/4.0/Circulation is published on behalf of the American Heart Association, Inc., by Wolters Kluwer Health, Inc. This is an open access article under the terms of the Creative Commons Attribution Non-Commercial-NoDerivs (https://creativecommons.org/licenses/by-nc-nd/4.0/) License, which permits use, distribution, and reproduction in any medium, provided that the original work is properly cited, the use is noncommercial, and no modifications or adaptations are made.
spellingShingle Correspondence
Rajaram, Sujatha
Cofán, Montserrat
Sala-Vila, Aleix
Haddad, Ella
Serra-Mir, Mercè
Bitok, Edward
Roth, Irene
Freitas-Simoes, Tania M.
Kaur, Amandeep
Valls-Pedret, Cinta
Doménech, Mónica
Oda, Keiji
Corella, Dolores
Sabaté, Joan
Ros, Emilio
Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial
title Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial
title_full Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial
title_fullStr Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial
title_full_unstemmed Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial
title_short Effects of Walnut Consumption for 2 Years on Lipoprotein Subclasses Among Healthy Elders: Findings From the WAHA Randomized Controlled Trial
title_sort effects of walnut consumption for 2 years on lipoprotein subclasses among healthy elders: findings from the waha randomized controlled trial
topic Correspondence
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8478315/
https://www.ncbi.nlm.nih.gov/pubmed/34455809
http://dx.doi.org/10.1161/CIRCULATIONAHA.121.054051
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