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Effect of Biodegradable Hydrophilic and Hydrophobic Emulsifiers on the Oleogels Containing Sunflower Wax and Sunflower Oil

The use of an appropriate oleogelator in the structuring of vegetable oil is a crucial point of consideration. Sunflower wax (SFW) is used as an oleogelator and displays an excellent potential to bind vegetable oils. The current study aimed to look for the effects of hydrophobic (SPAN-80) and hydrop...

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Detalles Bibliográficos
Autores principales: Bharti, Deepti, Kim, Doman, Cerqueira, Miguel Angelo, Mohanty, Biswaranjan, Habibullah, SK, Banerjee, Indranil, Pal, Kunal
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8482198/
https://www.ncbi.nlm.nih.gov/pubmed/34563019
http://dx.doi.org/10.3390/gels7030133