Cargando…
The Effect of Salt-Tolerant Antagonistic Bacteria CZ-6 on the Rhizosphere Microbial Community of Winter Jujube (Ziziphus jujuba Mill. “Dongzao”) in Saline-Alkali Land
As the main economic crop cultivated in the Yellow River Delta, winter jujube contains various nutrients. However, soil salinization and fungal diseases have affected the yield and quality of winter jujube. In order to use plant growth-promoting rhizobacteria (PGPR) to reduce these damages, the anta...
Autores principales: | Zhou, YanYan, Hao, LiPing, Ji, Chao, Zhou, QiSheng, Song, Xin, Liu, Yue, Li, HuYing, Li, ChaoHui, Gao, QiXiong, Li, JinTai, Zhang, PengCheng, Liu, XunLi |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8487612/ https://www.ncbi.nlm.nih.gov/pubmed/34611527 http://dx.doi.org/10.1155/2021/5171086 |
Ejemplares similares
-
Applying Cold Atmospheric Plasma to Preserve the Postharvest Qualities of Winter Jujube (Ziziphus jujuba Mill. cv. Dongzao) During Cold Storage
por: Jin, Tao, et al.
Publicado: (2022) -
The complete genome of Ziziphus jujuba cv. dongzao, an economic crop in Yellow River Delta of China
por: Gao, Chun-Ming, et al.
Publicado: (2017) -
Bacillus licheniformis JF-22 to Control Meloidogyne incognita and Its Effect on Tomato Rhizosphere Microbial Community
por: Du, Jianfeng, et al.
Publicado: (2022) -
Development of Chloroplast Microsatellite Markers and Analysis of Chloroplast Diversity in Chinese Jujube (Ziziphus jujuba Mill.) and Wild Jujube (Ziziphus acidojujuba Mill.)
por: Huang, Jian, et al.
Publicado: (2015) -
A Review of Dietary Ziziphus jujuba Fruit (Jujube): Developing Health Food Supplements for Brain Protection
por: Chen, Jianping, et al.
Publicado: (2017)