Closed Genome Sequence of a Salmonella enterica Serovar Bovismorbificans Strain Isolated from Dried Pork Sausage Associated with an Outbreak in France

We report here the closed genome sequence of one Salmonella enterica subsp. enterica serovar Bovismorbificans strain isolated from dried pork sausage consumed by a patient suffering from salmonellosis.

Detalles Bibliográficos
Autores principales: Delannoy, Sabine, Cadel-Six, Sabrina, Bonifait, Laetitia, Tran, Maï-Lan, Cherchame, Emeline, Baugé, Louise, Romero, Karol, Rouxel, Sandra, Thépault, Amandine, Cordevant, Christophe, Chemaly, Marianne, Brisabois, Anne, Fach, Patrick
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Society for Microbiology 2021
Materias:
Genome Sequences
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8496366/
https://www.ncbi.nlm.nih.gov/pubmed/34617790
http://dx.doi.org/10.1128/MRA.00662-21
Descripción
Sumario:We report here the closed genome sequence of one Salmonella enterica subsp. enterica serovar Bovismorbificans strain isolated from dried pork sausage consumed by a patient suffering from salmonellosis.

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