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Chewing the fat on an emerging target in multiple sclerosis

Detalles Bibliográficos
Autor principal: Lim, Chai K.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8497846/
https://www.ncbi.nlm.nih.gov/pubmed/34610504
http://dx.doi.org/10.1016/j.ebiom.2021.103603
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author Lim, Chai K.
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spelling pubmed-84978462021-10-12 Chewing the fat on an emerging target in multiple sclerosis Lim, Chai K. EBioMedicine Commentary Elsevier 2021-10-02 /pmc/articles/PMC8497846/ /pubmed/34610504 http://dx.doi.org/10.1016/j.ebiom.2021.103603 Text en © 2021 The Author https://creativecommons.org/licenses/by/4.0/This is an open access article under the CC BY license (http://creativecommons.org/licenses/by/4.0/).
spellingShingle Commentary
Lim, Chai K.
Chewing the fat on an emerging target in multiple sclerosis
title Chewing the fat on an emerging target in multiple sclerosis
title_full Chewing the fat on an emerging target in multiple sclerosis
title_fullStr Chewing the fat on an emerging target in multiple sclerosis
title_full_unstemmed Chewing the fat on an emerging target in multiple sclerosis
title_short Chewing the fat on an emerging target in multiple sclerosis
title_sort chewing the fat on an emerging target in multiple sclerosis
topic Commentary
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8497846/
https://www.ncbi.nlm.nih.gov/pubmed/34610504
http://dx.doi.org/10.1016/j.ebiom.2021.103603
work_keys_str_mv AT limchaik chewingthefatonanemergingtargetinmultiplesclerosis