Cargando…
Comparative metabolomics reveals differences in primary and secondary metabolites between “Shixia” and “Chuliang” longan (Dimocarpus longan Lour.) pulp
Longan was a characteristic fruit for both medicine and food in China, which was rich in primary and secondary metabolites. Comprehensive high‐throughput identification and comparison of metabolites in longan pulp among different varieties were still lacked. “Shixia” (SX) and “Chuliang” (CL) were th...
Autores principales: | Lai, Tingting, Shuai, Liang, Han, Dongmei, Lai, Ziying, Du, Xinxin, Guo, Xiaomeng, Hu, Wenshun, Wu, Zhenxian, Luo, Tao |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
John Wiley and Sons Inc.
2021
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8498058/ https://www.ncbi.nlm.nih.gov/pubmed/34646546 http://dx.doi.org/10.1002/fsn3.2552 |
Ejemplares similares
-
Investigating the Mechanism of Unilateral Cross Incompatibility in Longan (Dimocarpus longan Lour.) Cultivars (Yiduo × Shixia)
por: Wang, Jing, et al.
Publicado: (2022) -
Immunomodulatory Activity of Polysaccharide-Protein Complex of Longan (Dimocarpus longan Lour.) Pulp
por: Yi, Yang, et al.
Publicado: (2011) -
Antioxidant and Anti-Inflammatory Properties of Longan (Dimocarpus longan Lour.) Pericarp
por: Huang, Guan-Jhong, et al.
Publicado: (2012) -
Polyphenols and Alkaloids in Byproducts of Longan Fruits (Dimocarpus Longan Lour.) and Their Bioactivities
por: Tang, Ya-Yuan, et al.
Publicado: (2019) -
Postharvest melatonin treatment inhibited longan (Dimocarpus
longan Lour.) pericarp browning by increasing ROS scavenging ability and protecting cytomembrane integrity
por: Luo, Tao, et al.
Publicado: (2021)