Cargando…

Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China

Escherichia coli is a common bacterium in the intestines of animals, and it is also the major important cause of toxic mastitis, which is an acute or peracute disease that causes a higher incidence of death and culling of cattle. The purpose of this study was to investigate E. coli strains isolated...

Descripción completa

Detalles Bibliográficos
Autores principales: Liu, Huimin, Meng, Lu, Dong, Lei, Zhang, Yangdong, Wang, Jiaqi, Zheng, Nan
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8500479/
https://www.ncbi.nlm.nih.gov/pubmed/34630355
http://dx.doi.org/10.3389/fmicb.2021.730656
_version_ 1784580457683222528
author Liu, Huimin
Meng, Lu
Dong, Lei
Zhang, Yangdong
Wang, Jiaqi
Zheng, Nan
author_facet Liu, Huimin
Meng, Lu
Dong, Lei
Zhang, Yangdong
Wang, Jiaqi
Zheng, Nan
author_sort Liu, Huimin
collection PubMed
description Escherichia coli is a common bacterium in the intestines of animals, and it is also the major important cause of toxic mastitis, which is an acute or peracute disease that causes a higher incidence of death and culling of cattle. The purpose of this study was to investigate E. coli strains isolated from the raw milk of dairy cattle in Northern China, and the antibacterial susceptibility of these strains and essential virulence genes. From May to September 2015, 195 raw milk samples were collected from 195 dairy farms located in Northern China. Among the samples, 67 (34.4%) samples were positive for E. coli. About 67 E. coli strains were isolated from these 67 samples. The prevalence of Shiga toxin-producing E. coli (STEC), enterotoxigenic E. coli (ETEC), enteropathogenic E. coli (EPEC), and enteroinvasive E. coli (EIEC) were 9, 6, 4.5, and 1.5%, respectively. Among the virulence genes detected, stx1 was the most prevalent (6/67, 9%) gene, followed by eae (3/67, 4.5%), and estB (2/67, 3%). Moreover, the strains exhibited different resistance levels to ampicillin (46.3%), amoxicillin-clavulanic acid (16.4%), trimethoprim-sulfamethoxazole (13.4%), tetracycline (13.4%), cefoxitin (11.9%), chloramphenicol (7.5%), kanamycin (7.5%), streptomycin (6.0%), tobramycin (4.5%), azithromycin (4.5%), and ciprofloxacin (1.5%). All of the E. coli isolates were susceptible to gentamicin. The prevalence of β-lactamase-encoding genes was 34.3% in 67 E. coli isolates and 45% in 40 β-lactam-resistance E. coli isolates. The overall prevalence of bla(SHV), bla(TEM), bla(CMY), and bla(CTX-M) genes were 1.5, 20.9, 10.4, and 1.5%, respectively. Nine non-pathogenic E. coli isolates also carried β-lactamase resistance genes, which may transfer to other pathogenic E. coli and pose a threat to the farm’s mastitis management projects. Our results showed that most of E. coli were multidrug resistant and possessed multiple virulence genes, which may have a huge potential hazard with public health, and antibiotic resistance of E. coli was prevalent in dairy herds in Northern China, and ampicillin should be used cautiously for mastitis caused by E. coli in Northern China.
format Online
Article
Text
id pubmed-8500479
institution National Center for Biotechnology Information
language English
publishDate 2021
publisher Frontiers Media S.A.
record_format MEDLINE/PubMed
spelling pubmed-85004792021-10-09 Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China Liu, Huimin Meng, Lu Dong, Lei Zhang, Yangdong Wang, Jiaqi Zheng, Nan Front Microbiol Microbiology Escherichia coli is a common bacterium in the intestines of animals, and it is also the major important cause of toxic mastitis, which is an acute or peracute disease that causes a higher incidence of death and culling of cattle. The purpose of this study was to investigate E. coli strains isolated from the raw milk of dairy cattle in Northern China, and the antibacterial susceptibility of these strains and essential virulence genes. From May to September 2015, 195 raw milk samples were collected from 195 dairy farms located in Northern China. Among the samples, 67 (34.4%) samples were positive for E. coli. About 67 E. coli strains were isolated from these 67 samples. The prevalence of Shiga toxin-producing E. coli (STEC), enterotoxigenic E. coli (ETEC), enteropathogenic E. coli (EPEC), and enteroinvasive E. coli (EIEC) were 9, 6, 4.5, and 1.5%, respectively. Among the virulence genes detected, stx1 was the most prevalent (6/67, 9%) gene, followed by eae (3/67, 4.5%), and estB (2/67, 3%). Moreover, the strains exhibited different resistance levels to ampicillin (46.3%), amoxicillin-clavulanic acid (16.4%), trimethoprim-sulfamethoxazole (13.4%), tetracycline (13.4%), cefoxitin (11.9%), chloramphenicol (7.5%), kanamycin (7.5%), streptomycin (6.0%), tobramycin (4.5%), azithromycin (4.5%), and ciprofloxacin (1.5%). All of the E. coli isolates were susceptible to gentamicin. The prevalence of β-lactamase-encoding genes was 34.3% in 67 E. coli isolates and 45% in 40 β-lactam-resistance E. coli isolates. The overall prevalence of bla(SHV), bla(TEM), bla(CMY), and bla(CTX-M) genes were 1.5, 20.9, 10.4, and 1.5%, respectively. Nine non-pathogenic E. coli isolates also carried β-lactamase resistance genes, which may transfer to other pathogenic E. coli and pose a threat to the farm’s mastitis management projects. Our results showed that most of E. coli were multidrug resistant and possessed multiple virulence genes, which may have a huge potential hazard with public health, and antibiotic resistance of E. coli was prevalent in dairy herds in Northern China, and ampicillin should be used cautiously for mastitis caused by E. coli in Northern China. Frontiers Media S.A. 2021-09-24 /pmc/articles/PMC8500479/ /pubmed/34630355 http://dx.doi.org/10.3389/fmicb.2021.730656 Text en Copyright © 2021 Liu, Meng, Dong, Zhang, Wang and Zheng. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms.
spellingShingle Microbiology
Liu, Huimin
Meng, Lu
Dong, Lei
Zhang, Yangdong
Wang, Jiaqi
Zheng, Nan
Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China
title Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China
title_full Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China
title_fullStr Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China
title_full_unstemmed Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China
title_short Prevalence, Antimicrobial Susceptibility, and Molecular Characterization of Escherichia coli Isolated From Raw Milk in Dairy Herds in Northern China
title_sort prevalence, antimicrobial susceptibility, and molecular characterization of escherichia coli isolated from raw milk in dairy herds in northern china
topic Microbiology
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8500479/
https://www.ncbi.nlm.nih.gov/pubmed/34630355
http://dx.doi.org/10.3389/fmicb.2021.730656
work_keys_str_mv AT liuhuimin prevalenceantimicrobialsusceptibilityandmolecularcharacterizationofescherichiacoliisolatedfromrawmilkindairyherdsinnorthernchina
AT menglu prevalenceantimicrobialsusceptibilityandmolecularcharacterizationofescherichiacoliisolatedfromrawmilkindairyherdsinnorthernchina
AT donglei prevalenceantimicrobialsusceptibilityandmolecularcharacterizationofescherichiacoliisolatedfromrawmilkindairyherdsinnorthernchina
AT zhangyangdong prevalenceantimicrobialsusceptibilityandmolecularcharacterizationofescherichiacoliisolatedfromrawmilkindairyherdsinnorthernchina
AT wangjiaqi prevalenceantimicrobialsusceptibilityandmolecularcharacterizationofescherichiacoliisolatedfromrawmilkindairyherdsinnorthernchina
AT zhengnan prevalenceantimicrobialsusceptibilityandmolecularcharacterizationofescherichiacoliisolatedfromrawmilkindairyherdsinnorthernchina