Cargando…
Editorial: Recent Advances in Microbial Biotechnology for the Food Industry
| Autores principales: | , , |
|---|---|
| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
Frontiers Media S.A.
2021
|
| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8503600/ https://www.ncbi.nlm.nih.gov/pubmed/34646259 http://dx.doi.org/10.3389/fmicb.2021.746636 |
| _version_ | 1784581160561541120 |
|---|---|
| author | Vodnar, Dan Cristian Venus, Joachim Dufossé, Laurent |
| author_facet | Vodnar, Dan Cristian Venus, Joachim Dufossé, Laurent |
| author_sort | Vodnar, Dan Cristian |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-8503600 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2021 |
| publisher | Frontiers Media S.A. |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-85036002021-10-12 Editorial: Recent Advances in Microbial Biotechnology for the Food Industry Vodnar, Dan Cristian Venus, Joachim Dufossé, Laurent Front Microbiol Microbiology Frontiers Media S.A. 2021-09-27 /pmc/articles/PMC8503600/ /pubmed/34646259 http://dx.doi.org/10.3389/fmicb.2021.746636 Text en Copyright © 2021 Vodnar, Venus and Dufossé. https://creativecommons.org/licenses/by/4.0/This is an open-access article distributed under the terms of the Creative Commons Attribution License (CC BY). The use, distribution or reproduction in other forums is permitted, provided the original author(s) and the copyright owner(s) are credited and that the original publication in this journal is cited, in accordance with accepted academic practice. No use, distribution or reproduction is permitted which does not comply with these terms. |
| spellingShingle | Microbiology Vodnar, Dan Cristian Venus, Joachim Dufossé, Laurent Editorial: Recent Advances in Microbial Biotechnology for the Food Industry |
| title | Editorial: Recent Advances in Microbial Biotechnology for the Food Industry |
| title_full | Editorial: Recent Advances in Microbial Biotechnology for the Food Industry |
| title_fullStr | Editorial: Recent Advances in Microbial Biotechnology for the Food Industry |
| title_full_unstemmed | Editorial: Recent Advances in Microbial Biotechnology for the Food Industry |
| title_short | Editorial: Recent Advances in Microbial Biotechnology for the Food Industry |
| title_sort | editorial: recent advances in microbial biotechnology for the food industry |
| topic | Microbiology |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8503600/ https://www.ncbi.nlm.nih.gov/pubmed/34646259 http://dx.doi.org/10.3389/fmicb.2021.746636 |
| work_keys_str_mv | AT vodnardancristian editorialrecentadvancesinmicrobialbiotechnologyforthefoodindustry AT venusjoachim editorialrecentadvancesinmicrobialbiotechnologyforthefoodindustry AT dufosselaurent editorialrecentadvancesinmicrobialbiotechnologyforthefoodindustry |