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Downstream processing of bioproducts

Detalles Bibliográficos
Autor principal: Berensmeier, Sonja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: John Wiley and Sons Inc. 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8518574/
https://www.ncbi.nlm.nih.gov/pubmed/34690627
http://dx.doi.org/10.1002/elsc.202000109
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author Berensmeier, Sonja
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spelling pubmed-85185742021-10-22 Downstream processing of bioproducts Berensmeier, Sonja Eng Life Sci Editorial John Wiley and Sons Inc. 2021-10-15 /pmc/articles/PMC8518574/ /pubmed/34690627 http://dx.doi.org/10.1002/elsc.202000109 Text en © 2021 The Authors. Engineering in Life Sciences published by Wiley‐VCH GmbH https://creativecommons.org/licenses/by/4.0/This is an open access article under the terms of the http://creativecommons.org/licenses/by/4.0/ (https://creativecommons.org/licenses/by/4.0/) License, which permits use, distribution and reproduction in any medium, provided the original work is properly cited.
spellingShingle Editorial
Berensmeier, Sonja
Downstream processing of bioproducts
title Downstream processing of bioproducts
title_full Downstream processing of bioproducts
title_fullStr Downstream processing of bioproducts
title_full_unstemmed Downstream processing of bioproducts
title_short Downstream processing of bioproducts
title_sort downstream processing of bioproducts
topic Editorial
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8518574/
https://www.ncbi.nlm.nih.gov/pubmed/34690627
http://dx.doi.org/10.1002/elsc.202000109
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