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De novo biosynthesis of bioactive isoflavonoids by engineered yeast cell factories
Isoflavonoids comprise a class of plant natural products with great nutraceutical, pharmaceutical and agricultural significance. Their low abundance in nature and structural complexity however hampers access to these phytochemicals through traditional crop-based manufacturing or chemical synthesis....
Autores principales: | Liu, Quanli, Liu, Yi, Li, Gang, Savolainen, Otto, Chen, Yun, Nielsen, Jens |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8526750/ https://www.ncbi.nlm.nih.gov/pubmed/34667183 http://dx.doi.org/10.1038/s41467-021-26361-1 |
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