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Reviewing the Benefits of Grazing/Browsing Semiarid Rangeland Feed Resources and the Transference of Bioactivity and Pro-Healthy Properties to Goat Milk and Cheese: Obesity, Insulin Resistance, Inflammation and Hepatic Steatosis Prevention
SIMPLE SUMMARY: The aim of this study was to review the benefits of producing milk and cheese under grazing/browsing systems on rangelands in terms of bioactivity and the health benefits of their consumption in these animals. Firstly, we looked over at the forages consumed by goats on the rangelands...
| Autores principales: | , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2021
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532773/ https://www.ncbi.nlm.nih.gov/pubmed/34679963 http://dx.doi.org/10.3390/ani11102942 |