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Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens

SIMPLE SUMMARY: Korat is a new chicken breed with high-protein meat, low fat, and low purine content. However, the effects of improving the breed’s feed efficiency, which would enhance production, on meat quality are unknown. Hence, understanding the genetic architecture underlying feed efficiency a...

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Autores principales: Poompramun, Chotima, Hennequet-Antier, Christelle, Thumanu, Kanjana, Sinpru, Panpradub, Pengsanthia, Saknarin, Molee, Wittawat, Molee, Amonrat, Le Bihan-Duval, Elisabeth, Juanchich, Amélie
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532858/
https://www.ncbi.nlm.nih.gov/pubmed/34679997
http://dx.doi.org/10.3390/ani11102977
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author Poompramun, Chotima
Hennequet-Antier, Christelle
Thumanu, Kanjana
Sinpru, Panpradub
Pengsanthia, Saknarin
Molee, Wittawat
Molee, Amonrat
Le Bihan-Duval, Elisabeth
Juanchich, Amélie
author_facet Poompramun, Chotima
Hennequet-Antier, Christelle
Thumanu, Kanjana
Sinpru, Panpradub
Pengsanthia, Saknarin
Molee, Wittawat
Molee, Amonrat
Le Bihan-Duval, Elisabeth
Juanchich, Amélie
author_sort Poompramun, Chotima
collection PubMed
description SIMPLE SUMMARY: Korat is a new chicken breed with high-protein meat, low fat, and low purine content. However, the effects of improving the breed’s feed efficiency, which would enhance production, on meat quality are unknown. Hence, understanding the genetic architecture underlying feed efficiency and meat quality traits in chicken offers new opportunities toward genetic improvement. Through a weighted gene co-expression network analysis on Korat chickens, the presented results provide new information on the molecular pathways that play important roles in FE and meat quality that could help achieve the optimum feed efficiency while maintaining meat quality in Korat chickens. ABSTRACT: Here, molecular pathways and genes involved in the feed efficiency (FE) and thigh-meat quality of slow-growing Korat chickens were investigated. Individual feed intake values and body weights were collected weekly to the calculate feed conversion ratios (FCR) and residual feed intake. The biochemical composition and meat quality parameters were also measured. On the basis of extreme FCR values at 10 weeks of age, 9 and 12 birds from the high and the low FCR groups, respectively, were selected, and their transcriptomes were investigated using the 8 × 60 K Agilent chicken microarray. A weighted gene co-expression network analysis was performed to determine the correlations between co-expressed gene modules and FE, thigh-meat quality, or both. Groups of birds with different FE values also had different nucleotide, lipid, and protein contents in their thigh muscles. In total, 38 modules of co-expressed genes were identified, and 12 were correlated with FE and some meat quality traits. A functional analysis highlighted several enriched functions, such as biological processes, metabolic processes, nucleotide metabolism, and immune responses. Several molecular factors were involved in the interactions between FE and meat quality, including the assembly competence domain, baculoviral IAP repeat containing 5, cytochrome c oxidase assembly factor 3, and myosin light chain 9 genes.
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spelling pubmed-85328582021-10-23 Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens Poompramun, Chotima Hennequet-Antier, Christelle Thumanu, Kanjana Sinpru, Panpradub Pengsanthia, Saknarin Molee, Wittawat Molee, Amonrat Le Bihan-Duval, Elisabeth Juanchich, Amélie Animals (Basel) Article SIMPLE SUMMARY: Korat is a new chicken breed with high-protein meat, low fat, and low purine content. However, the effects of improving the breed’s feed efficiency, which would enhance production, on meat quality are unknown. Hence, understanding the genetic architecture underlying feed efficiency and meat quality traits in chicken offers new opportunities toward genetic improvement. Through a weighted gene co-expression network analysis on Korat chickens, the presented results provide new information on the molecular pathways that play important roles in FE and meat quality that could help achieve the optimum feed efficiency while maintaining meat quality in Korat chickens. ABSTRACT: Here, molecular pathways and genes involved in the feed efficiency (FE) and thigh-meat quality of slow-growing Korat chickens were investigated. Individual feed intake values and body weights were collected weekly to the calculate feed conversion ratios (FCR) and residual feed intake. The biochemical composition and meat quality parameters were also measured. On the basis of extreme FCR values at 10 weeks of age, 9 and 12 birds from the high and the low FCR groups, respectively, were selected, and their transcriptomes were investigated using the 8 × 60 K Agilent chicken microarray. A weighted gene co-expression network analysis was performed to determine the correlations between co-expressed gene modules and FE, thigh-meat quality, or both. Groups of birds with different FE values also had different nucleotide, lipid, and protein contents in their thigh muscles. In total, 38 modules of co-expressed genes were identified, and 12 were correlated with FE and some meat quality traits. A functional analysis highlighted several enriched functions, such as biological processes, metabolic processes, nucleotide metabolism, and immune responses. Several molecular factors were involved in the interactions between FE and meat quality, including the assembly competence domain, baculoviral IAP repeat containing 5, cytochrome c oxidase assembly factor 3, and myosin light chain 9 genes. MDPI 2021-10-15 /pmc/articles/PMC8532858/ /pubmed/34679997 http://dx.doi.org/10.3390/ani11102977 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Poompramun, Chotima
Hennequet-Antier, Christelle
Thumanu, Kanjana
Sinpru, Panpradub
Pengsanthia, Saknarin
Molee, Wittawat
Molee, Amonrat
Le Bihan-Duval, Elisabeth
Juanchich, Amélie
Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
title Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
title_full Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
title_fullStr Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
title_full_unstemmed Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
title_short Revealing Pathways Associated with Feed Efficiency and Meat Quality Traits in Slow-Growing Chickens
title_sort revealing pathways associated with feed efficiency and meat quality traits in slow-growing chickens
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532858/
https://www.ncbi.nlm.nih.gov/pubmed/34679997
http://dx.doi.org/10.3390/ani11102977
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