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Total Synthesis of Resvebassianol A, a Metabolite of Resveratrol by Beauveria bassiana

Resveratrol is a well-known dietary polyphenol because it has a variety of beneficial biological activities. The fungus Beauveria bassiana is one of the most frequently used microorganisms for the biotransformation of polyphenols. Recently, resvebassianol A (2), a glycosylated metabolite of resverat...

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Detalles Bibliográficos
Autores principales: Darlami, Om, Shin, Dongyun
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8532873/
https://www.ncbi.nlm.nih.gov/pubmed/34679644
http://dx.doi.org/10.3390/antiox10101509

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