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Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study

SIMPLE SUMMARY: Studies investigating the social gradient in digestive cancer survival are scarce, and the statistical methods used do not always consider important assumptions in survival analysis for adequate assessment. Using an ecological index (European Deprivation Index), we found a negative i...

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Autores principales: Tron, Laure, Fauvernier, Mathieu, Bouvier, Anne-Marie, Robaszkiewicz, Michel, Bouvier, Véronique, Cariou, Mélanie, Jooste, Valérie, Dejardin, Olivier, Remontet, Laurent, Alves, Arnaud, Molinié, Florence, Launoy, Guy
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533795/
https://www.ncbi.nlm.nih.gov/pubmed/34680305
http://dx.doi.org/10.3390/cancers13205156
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author Tron, Laure
Fauvernier, Mathieu
Bouvier, Anne-Marie
Robaszkiewicz, Michel
Bouvier, Véronique
Cariou, Mélanie
Jooste, Valérie
Dejardin, Olivier
Remontet, Laurent
Alves, Arnaud
Molinié, Florence
Launoy, Guy
author_facet Tron, Laure
Fauvernier, Mathieu
Bouvier, Anne-Marie
Robaszkiewicz, Michel
Bouvier, Véronique
Cariou, Mélanie
Jooste, Valérie
Dejardin, Olivier
Remontet, Laurent
Alves, Arnaud
Molinié, Florence
Launoy, Guy
author_sort Tron, Laure
collection PubMed
description SIMPLE SUMMARY: Studies investigating the social gradient in digestive cancer survival are scarce, and the statistical methods used do not always consider important assumptions in survival analysis for adequate assessment. Using an ecological index (European Deprivation Index), we found a negative impact of social environment in digestive cancers net survival (especially for esophagus, stomach, bile ducts among females; colon and rectum for both sexes) and provided insight into how this social gradient in cancer survival builds up, and at what time of follow-up it appears. These results can guide clinical practice/public health actions to address social inequalities in survival by targeting digestive cancers with the greatest impact and identifying key follow-up periods to implement actions. ABSTRACT: Social inequalities are an important prognostic factor in cancer survival, but little is known regarding digestive cancers specifically. We aimed to provide in-depth analysis of the contextual social disparities in net survival of patients with digestive cancer in France, using population-based data and relevant modeling. Digestive cancers (n = 54,507) diagnosed between 2006–2009, collected through the French network of cancer registries, were included (end of follow-up 30 June 2013). Social environment was assessed by the European Deprivation Index. Multidimensional penalized splines were used to model excess mortality hazard. We found that net survival was significantly worse for individuals living in a more deprived environment as compared to those living in a less deprived one for esophageal, liver, pancreatic, colon and rectal cancers, and for stomach and bile duct cancers among females. Excess mortality hazard was up to 57% higher among females living in the most deprived areas (vs. least deprived) at 1 year of follow-up for bile duct cancer, and up to 21% higher among males living in the most deprived areas (vs. least deprived) regarding colon cancer. To conclude, we provide a better understanding of how the (contextual) social gradient in survival is constructed, offering new perspectives for tackling social inequalities in digestive cancer survival.
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spelling pubmed-85337952021-10-23 Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study Tron, Laure Fauvernier, Mathieu Bouvier, Anne-Marie Robaszkiewicz, Michel Bouvier, Véronique Cariou, Mélanie Jooste, Valérie Dejardin, Olivier Remontet, Laurent Alves, Arnaud Molinié, Florence Launoy, Guy Cancers (Basel) Article SIMPLE SUMMARY: Studies investigating the social gradient in digestive cancer survival are scarce, and the statistical methods used do not always consider important assumptions in survival analysis for adequate assessment. Using an ecological index (European Deprivation Index), we found a negative impact of social environment in digestive cancers net survival (especially for esophagus, stomach, bile ducts among females; colon and rectum for both sexes) and provided insight into how this social gradient in cancer survival builds up, and at what time of follow-up it appears. These results can guide clinical practice/public health actions to address social inequalities in survival by targeting digestive cancers with the greatest impact and identifying key follow-up periods to implement actions. ABSTRACT: Social inequalities are an important prognostic factor in cancer survival, but little is known regarding digestive cancers specifically. We aimed to provide in-depth analysis of the contextual social disparities in net survival of patients with digestive cancer in France, using population-based data and relevant modeling. Digestive cancers (n = 54,507) diagnosed between 2006–2009, collected through the French network of cancer registries, were included (end of follow-up 30 June 2013). Social environment was assessed by the European Deprivation Index. Multidimensional penalized splines were used to model excess mortality hazard. We found that net survival was significantly worse for individuals living in a more deprived environment as compared to those living in a less deprived one for esophageal, liver, pancreatic, colon and rectal cancers, and for stomach and bile duct cancers among females. Excess mortality hazard was up to 57% higher among females living in the most deprived areas (vs. least deprived) at 1 year of follow-up for bile duct cancer, and up to 21% higher among males living in the most deprived areas (vs. least deprived) regarding colon cancer. To conclude, we provide a better understanding of how the (contextual) social gradient in survival is constructed, offering new perspectives for tackling social inequalities in digestive cancer survival. MDPI 2021-10-14 /pmc/articles/PMC8533795/ /pubmed/34680305 http://dx.doi.org/10.3390/cancers13205156 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/).
spellingShingle Article
Tron, Laure
Fauvernier, Mathieu
Bouvier, Anne-Marie
Robaszkiewicz, Michel
Bouvier, Véronique
Cariou, Mélanie
Jooste, Valérie
Dejardin, Olivier
Remontet, Laurent
Alves, Arnaud
Molinié, Florence
Launoy, Guy
Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study
title Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study
title_full Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study
title_fullStr Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study
title_full_unstemmed Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study
title_short Socioeconomic Environment and Survival in Patients with Digestive Cancers: A French Population-Based Study
title_sort socioeconomic environment and survival in patients with digestive cancers: a french population-based study
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8533795/
https://www.ncbi.nlm.nih.gov/pubmed/34680305
http://dx.doi.org/10.3390/cancers13205156
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