Nutritional Metabolites of Red Pigmented Lettuce (Lactuca sativa) Germplasm and Correlations with Selected Phenotypic Characters

Lettuce is an important dietary source of bioactive phytochemicals. Screening and identification of the health beneficial metabolites and evaluating the relationships with phenotypic characters can help consumers adjust their preferences for lettuce plant types. Thus, we explored the major health-be...

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Detalles Bibliográficos
Autores principales: Assefa, Awraris Derbie, Hur, On-Sook, Hahn, Bum-Soo, Kim, Bichsaem, Ro, Na-Young, Rhee, Ju-Hee
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535348/
https://www.ncbi.nlm.nih.gov/pubmed/34681553
http://dx.doi.org/10.3390/foods10102504

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535348/
https://www.ncbi.nlm.nih.gov/pubmed/34681553
http://dx.doi.org/10.3390/foods10102504

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