Comparative Fatty Acid Profiling of Edible Fishes in Kuala Terengganu, Malaysia

The aim of this study was to compare the relative nutritional benefit of edible Malaysian fishes from the coast of Terengganu in Malaysia, as well as to perform a taxonomical characterization and metal assessment. Discrimination between species was carried out by a morphological and molecular approa...

Descripción completa

Detalles Bibliográficos
Autores principales: Tramice, Annabella, Trifuoggi, Marco, Ahmad, Mohammad Fadhli, Lam, Su Shiung, Iodice, Carmine, Velotto, Gennaro, Giarra, Antonella, Inglese, Sara, Cupo, Adelaide, Guerriero, Giulia, Tommonaro, Giuseppina
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535710/
https://www.ncbi.nlm.nih.gov/pubmed/34681503
http://dx.doi.org/10.3390/foods10102456

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8535710/
https://www.ncbi.nlm.nih.gov/pubmed/34681503
http://dx.doi.org/10.3390/foods10102456

Ejemplares similares