Advanced Glycation End-Products in Common Non-Infectious Liver Diseases: Systematic Review and Meta-Analysis

Background: Excessive intake of fructose, glucose and alcohol is associated with the development of non-alcoholic fatty liver disease (NAFLD) and alcoholic liver disease (ALD). At the same time, these dietetic factors create an environment favorable for the generation of advanced glycation end-produ...

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Detalles Bibliográficos
Autores principales: Litwinowicz, Kamil, Waszczuk, Ewa, Gamian, Andrzej
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Systematic Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8537188/
https://www.ncbi.nlm.nih.gov/pubmed/34684371
http://dx.doi.org/10.3390/nu13103370

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