Wine Storage at Cellar vs. Room Conditions: Changes in the Aroma Composition of Riesling Wine

Storage temperature is one of the most important factors affecting wine aging. Along with bottling parameters (type of stopper, SO(2) level and dissolved O(2) in wine), they determine how fast wine will evolve, reach its optimum and decline in sensory quality. At the same time, lowering of the SO(2)...

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Detalles Bibliográficos
Autores principales: Tarasov, Andrii, Garzelli, Federico, Schuessler, Christoph, Fritsch, Stefanie, Loisel, Christophe, Pons, Alexandre, Patz, Claus-Dieter, Rauhut, Doris, Jung, Rainer
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540336/
https://www.ncbi.nlm.nih.gov/pubmed/34684839
http://dx.doi.org/10.3390/molecules26206256

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540336/
https://www.ncbi.nlm.nih.gov/pubmed/34684839
http://dx.doi.org/10.3390/molecules26206256

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