Synchronously Strengthen and Toughen Polypropylene Using Tartaric Acid-Modified Nano-CaCO(3)

In order to overcome the challenge of synchronously strengthening and toughening polypropylene (PP) with a low-cost and environmental technology, CaCO(3) (CC) nanoparticles are modified by tartaric acid (TA), a kind of food-grade complexing agent, and used as nanofillers for the first time. The eval...

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Detalles Bibliográficos
Autores principales: Yao, Junlong, Hu, Hanchao, Sun, Zhengguang, Wang, Yucong, Huang, Huabo, Gao, Lin, Jiang, Xueliang, Wang, Xinrui, Xiong, Chuanxi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540848/
https://www.ncbi.nlm.nih.gov/pubmed/34684937
http://dx.doi.org/10.3390/nano11102493

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8540848/
https://www.ncbi.nlm.nih.gov/pubmed/34684937
http://dx.doi.org/10.3390/nano11102493

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