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Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia
BACKGROUND: Forage nutritive value analysis is an essential indicator of rangeland status regarding degradation and livestock nutrient demand. Thus, it is used to maintain healthy and sustainable rangelands that can provide the livestock with sufficient quantity and quality of forage. This study is...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
PeerJ Inc.
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8542370/ https://www.ncbi.nlm.nih.gov/pubmed/34721964 http://dx.doi.org/10.7717/peerj.12204 |
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author | Fenetahun, Yeneayehu You, Yuan Fentahun, Tihunie Xinwen, Xu Yong-dong, Wang |
author_facet | Fenetahun, Yeneayehu You, Yuan Fentahun, Tihunie Xinwen, Xu Yong-dong, Wang |
author_sort | Fenetahun, Yeneayehu |
collection | PubMed |
description | BACKGROUND: Forage nutritive value analysis is an essential indicator of rangeland status regarding degradation and livestock nutrient demand. Thus, it is used to maintain healthy and sustainable rangelands that can provide the livestock with sufficient quantity and quality of forage. This study is conducted with the aim of investigating the effects of grazing intensity combined with seasonal variation on the nutritive values of dominant grass species in the Teltele rangeland. METHODS: The studied area is classified into no-grazed, moderately grazed, and overgrazed plots based on the estimated potential carrying capacity. Sampling data is collected during both rainy and dry seasons. The collected forage samples are analyzed for concentrations of crude protein (CP), acid detergent organic fiber (ADF), neutral detergent fiber (NDF), acid detergent lignin (ADL), ash, dry matter digestibility (DMD), potential dry matter intake (DMI), and relative feed/forage value (RFV). RESULTS: The results show significant (P < 0.05) effects of both grazing intensity and season to grazing intensity interactions on all forage nutrient content concentrations across all grass species both within and between treatments. The recorded CP concentrations of all grass species are high in the overgrazed site and low at the no-grazed site, while the fiber concentration is high in NG and low in OG. RFV data also varies greatly, with high value recorded in OG in the rainy season and low value found in NG mainly during the dry season. As a result, it is recommended that moderate grazing should be practiced on the study site to maintain the quality and quantity of forage and to manage it in a sustainable manner. |
format | Online Article Text |
id | pubmed-8542370 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | PeerJ Inc. |
record_format | MEDLINE/PubMed |
spelling | pubmed-85423702021-10-29 Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia Fenetahun, Yeneayehu You, Yuan Fentahun, Tihunie Xinwen, Xu Yong-dong, Wang PeerJ Agricultural Science BACKGROUND: Forage nutritive value analysis is an essential indicator of rangeland status regarding degradation and livestock nutrient demand. Thus, it is used to maintain healthy and sustainable rangelands that can provide the livestock with sufficient quantity and quality of forage. This study is conducted with the aim of investigating the effects of grazing intensity combined with seasonal variation on the nutritive values of dominant grass species in the Teltele rangeland. METHODS: The studied area is classified into no-grazed, moderately grazed, and overgrazed plots based on the estimated potential carrying capacity. Sampling data is collected during both rainy and dry seasons. The collected forage samples are analyzed for concentrations of crude protein (CP), acid detergent organic fiber (ADF), neutral detergent fiber (NDF), acid detergent lignin (ADL), ash, dry matter digestibility (DMD), potential dry matter intake (DMI), and relative feed/forage value (RFV). RESULTS: The results show significant (P < 0.05) effects of both grazing intensity and season to grazing intensity interactions on all forage nutrient content concentrations across all grass species both within and between treatments. The recorded CP concentrations of all grass species are high in the overgrazed site and low at the no-grazed site, while the fiber concentration is high in NG and low in OG. RFV data also varies greatly, with high value recorded in OG in the rainy season and low value found in NG mainly during the dry season. As a result, it is recommended that moderate grazing should be practiced on the study site to maintain the quality and quantity of forage and to manage it in a sustainable manner. PeerJ Inc. 2021-10-21 /pmc/articles/PMC8542370/ /pubmed/34721964 http://dx.doi.org/10.7717/peerj.12204 Text en ©2021 Fenetahun et al. https://creativecommons.org/licenses/by/4.0/This is an open access article distributed under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/4.0/) , which permits unrestricted use, distribution, reproduction and adaptation in any medium and for any purpose provided that it is properly attributed. For attribution, the original author(s), title, publication source (PeerJ) and either DOI or URL of the article must be cited. |
spellingShingle | Agricultural Science Fenetahun, Yeneayehu You, Yuan Fentahun, Tihunie Xinwen, Xu Yong-dong, Wang Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia |
title | Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia |
title_full | Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia |
title_fullStr | Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia |
title_full_unstemmed | Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia |
title_short | Effects of grazing intensity on forage nutritive value of dominant grass species in Borana rangelands of Southern Ethiopia |
title_sort | effects of grazing intensity on forage nutritive value of dominant grass species in borana rangelands of southern ethiopia |
topic | Agricultural Science |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8542370/ https://www.ncbi.nlm.nih.gov/pubmed/34721964 http://dx.doi.org/10.7717/peerj.12204 |
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