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Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021
The COVID-19 pandemic caused the start of the academic year 2020/2021 to be conditioned by health and safety regulations. The present research was defined with the aim of analyzing the degree of satisfaction and perceptions on the establishment of bubble groups and pairs and on the use of audiovisua...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2021
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8544224/ https://www.ncbi.nlm.nih.gov/pubmed/34563089 http://dx.doi.org/10.3390/ejihpe11030076 |
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author | Rodríguez-Nogueira, Óscar Leirós-Rodríguez, Raquel Quiroga-Sánchez, Enedina Álvarez-Álvarez, Mª José Álvarez-Barrio, Lorena |
author_facet | Rodríguez-Nogueira, Óscar Leirós-Rodríguez, Raquel Quiroga-Sánchez, Enedina Álvarez-Álvarez, Mª José Álvarez-Barrio, Lorena |
author_sort | Rodríguez-Nogueira, Óscar |
collection | PubMed |
description | The COVID-19 pandemic caused the start of the academic year 2020/2021 to be conditioned by health and safety regulations. The present research was defined with the aim of analyzing the degree of satisfaction and perceptions on the establishment of bubble groups and pairs and on the use of audiovisual platforms for the development of theoretical and practical university teaching in three degrees of health sciences. A cross-sectional descriptive study was carried out on a representative sample of students and teachers of health sciences in Ponferrada (n = 285). Specific questionnaires designed for this study were completed virtually during April and May 2021. The results indicate that that satisfaction was moderate–high. The perception of the influence of bubble pairs on the quality of teaching can be interpreted as very low. These results increase with the age and academic and professional experience of students and faculty members, respectively. However, the participants belonging to physiotherapy considered that the quality of teaching had worsened much more compared to their counterparts in nursing and podiatry. |
format | Online Article Text |
id | pubmed-8544224 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2021 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-85442242021-10-28 Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 Rodríguez-Nogueira, Óscar Leirós-Rodríguez, Raquel Quiroga-Sánchez, Enedina Álvarez-Álvarez, Mª José Álvarez-Barrio, Lorena Eur J Investig Health Psychol Educ Article The COVID-19 pandemic caused the start of the academic year 2020/2021 to be conditioned by health and safety regulations. The present research was defined with the aim of analyzing the degree of satisfaction and perceptions on the establishment of bubble groups and pairs and on the use of audiovisual platforms for the development of theoretical and practical university teaching in three degrees of health sciences. A cross-sectional descriptive study was carried out on a representative sample of students and teachers of health sciences in Ponferrada (n = 285). Specific questionnaires designed for this study were completed virtually during April and May 2021. The results indicate that that satisfaction was moderate–high. The perception of the influence of bubble pairs on the quality of teaching can be interpreted as very low. These results increase with the age and academic and professional experience of students and faculty members, respectively. However, the participants belonging to physiotherapy considered that the quality of teaching had worsened much more compared to their counterparts in nursing and podiatry. MDPI 2021-09-06 /pmc/articles/PMC8544224/ /pubmed/34563089 http://dx.doi.org/10.3390/ejihpe11030076 Text en © 2021 by the authors. https://creativecommons.org/licenses/by/4.0/Licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution (CC BY) license (https://creativecommons.org/licenses/by/4.0/). |
spellingShingle | Article Rodríguez-Nogueira, Óscar Leirós-Rodríguez, Raquel Quiroga-Sánchez, Enedina Álvarez-Álvarez, Mª José Álvarez-Barrio, Lorena Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 |
title | Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 |
title_full | Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 |
title_fullStr | Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 |
title_full_unstemmed | Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 |
title_short | Perceptions and Degree of Satisfaction with the Health Sciences University Educational Community Regarding the Measures Adopted for the Prevention of COVID-19 in the Academic Year 2020/2021 |
title_sort | perceptions and degree of satisfaction with the health sciences university educational community regarding the measures adopted for the prevention of covid-19 in the academic year 2020/2021 |
topic | Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8544224/ https://www.ncbi.nlm.nih.gov/pubmed/34563089 http://dx.doi.org/10.3390/ejihpe11030076 |
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